Tag Archives: you

The 5:2 fast beach diet Mimi Spencer Mail on Sunday free 18 May 2014

A new edition of the Mimi Spencer 5:2 fast beach diet guide free with the Mail on Sunday 18 May 2014.

Get ready for the beach and get healthy with the new 5:2 Fast Beach Diet, read more at the Mail on Sunday FREE INSIDE The Mail on Sunday… 5:2 Fast Beach Diet glossy magazine



The book is published on May 8th 2014 and is based on the book Fast Diet. 

The 5:2 Fast Beach Diet includes:

  • 6-week plan to encourage fat loss of up to 2lbs a week
  • tips and tricks to get you through your Fast Days
  • ideas to jumpstart your non-Fast Days
  • a HIT exercise programme to maximise your fitness and fat loss – in just five minutes a day
  • 30 fresh new calorie-counted summer recipes, plus meal plans and food and exercise trackers

 

Previous 5:2 diet edition in You magazine The Official 5:2 fast diet Mimi Spencer in Mail you mag

Buy the Kindle edition:

 


Ultimate Home Cooking recipes with Mail on Sunday 1 Sept 2013

Free in YOU magazine with Mail on Sunday 1 September 2013 Gordon on Toast, family freindly recipestaken from the NEW cookbook Gordon Ramsay’s Ultimate Home Cooking.

Recipes to tempt us:

The new 20 part television series begins September 2013 on channel 4.

A selection of family suppers in You magazine – taken from his new cookbook Gordon Ramsay’s Ultimate Home Cooking.



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Delia’s cakes free glossy pull out You Magazine Mail Sunday March 3 cake recipes links

Delia Smith presents Delia’s cakes – a free glossy pull out with Mail on Sunday YOU magazine Feb 24 2013 and introduces her new on line cookery school. An additional pull out free with YOU magazine on 3 Mar 2013.

Read reviews and what people are saying about Delia’s Cakes the new book.

The pull out supplements in YOU  magazine features the best of Delia’s cakes over the years with new additions. Remember Delia was here first, she started in the 1970’s, see her book list below.

NOTE: More cake recipes in the supplement free with YOU magazine, 3 March 2013. A 12 page supplement of Delia’s fabulous cake recipes from her new book – Delia’s cakes. See below for more.

The new book is an updated version of the original Delia’s Book of Cakes which was first published in 1977 . It has never ever been out of print since then, due to its popularity. The new cake book – Delia’s Cakes will be the only book of cake recipes you will ever need.

Many favourites are included and new recipes such as Iced Hidden Strawberry Cup Cakes and Chunky Marmalade Muffins are added.

As you can imagine the recipes are tried and tested,easy to follow and delicious!

Delia’s cakes: Exclusive brand-new fabulous recipes

Cake recipes from Delia’s Cakes cookbook: in the Mail on Sunday:

From part II of the pull outs: 3 March 2013

Delia’s new venture includes an on line video cookery school, launches 28 February 2013, see below for video:

Watch a sample video from Delia’s cookery school

The new book Delia’s Cakes – published on the 24 February 2013.

Delia Smith is well known for her cook books and TV shows over the last 40 years, she has been the UK’s best selling cook book writer -having sold 21 million books! Delia is also known for her religious texts

She is also a joint majority shareholder at the Premier League side  Norwich City Football Club.

Read more about Delia  Smith’s life at Wikipedia.

Delia Smith’s cookbooks:


Celebrate: Pippa Middleton free pull out in Mail on Sunday 21 Oct 2012

Celebrate: A Year Of British Festivities For Families And Friends (free pull out in Mail on Sunday – You Magazine)
by Pippa Middleton

The new book Celebrate (book offers), published on the 25 October 2012 by Michael Joseph is a 416 page volume, that is finely illustrated and is a beautifully designed book. You will find it is  packed with recipes, crafts and inspirational ideas. The Mail on Sunday has free excepts in a pull out booklet today, 21 Oct 2012.

As Pippa says: “The nurturing of friendship, family and home feels more important than ever to me in a world that sometimes appears to be moving so fast that we forget what really matters.

This sentiment is the basis of Celebrate and it is a guide to entertaining throughout the British year, starting in the most British of seasons, the autumn. Then winter, spring and summer follow. There follows a series of recipes, personal tips, even decorating ideas for Christmas and Easter. Parties, birthdays, weekend brunches, suppers and picnics.

You can read folks’ reviews or buy the new book, at Celebrate – a book by Pippa.

Pippa explains how to prepare successful celebrations and Pippa’s experience makes for easy and affordable ideas. Wonderful little-known facts and historical anecdotes are listed for each occasion.

The Mail on Sunday You magazine has the first excerpts taken from Pippa’s book with a free 24 page pull out in You magazine (21 October 2012) – providing help with ‘A magic Halloween‘ and ‘a brilliant bonfire night‘.

Halloween:
How to set the scene and welcome guests and great food ideas to capture the kids imagination. Get everyone ‘on-board’ at the start! Some lovely recipes and chocolate – I won’t spoil the fun!! Cocktails, fun and games: excellent, inventive, yet simple!

Bonfire Night: 
Creating the right atmosphere, the secret to a great night! Food for a cold night, again excellent ideas, soups, sausages, pies, warming drinks and games for the outdoors.

Next week with the Mail on Sunday:
Celebrate: Pippa’s supper ideas and a traditional Highland Tea.

What does Pippa do?
Pippa Middleton is the editor of The Party Times, the on-line party magazine from Party Pieces. Party Pieces is the UK’s leading on-line party-supply company, founded in 1987. She has organised many events during her career at London-based events company Table Talk, for luxury brand and corporate companies as well as private parties.

Not bad – a nice bottom and Pippa also has good family connections!! Oops!!

The new book cover looks very nice – it reflects the quality of the whole book. The link below provides book details and reviews:


Rachel Khoo Paris shopping guide YOU magazine Sunday 19 Aug 2012


If you missed YOU magazine in the Mail on Sunday today, Rachel Khoo of The Little Paris Kitchen has a four page article about how to shop in Paris.

Originally from Croydon, Rachel moved to Paris aged 26. She slogged it out at a Le Cordon Bleu – and didn’t speak French!

Read about Rachel’s shopping recommendations at the YOU magazine website, where to buy a pastry, shop for ingredients, have tea, look for chocolate and buy those finest fashions.

Music, books, kitchenware, holidays – see Rachel’s take on the fashionable in Paris.

Enjoy!

Our link to Rachel Khoo’s cook book – The Little Paris Kitchen.


Lorraine Pascale Fast Fresh and Easy Food YOU magazine Mail on Sunday recipes 5 Aug 2012

Lorraine Pascale has a new series and cook book due 13 August 2012 and some recipes were available in the Mail YOU magazine Sunday 5th August 2012.

Lorraine Pascale’s Fast, Fresh and Easy Food

See more below:

Salmon saltimbocca with gremolata potatoes and crispy sage leaves.

Whole roast perty prei peri chicken

Lemon and lime poppy seed drizzle cake

Neat and tidy Eton mess with blackberries and stem ginger whipped cream

Creme fraiche quiche lorraine

Door stop vanilla cheesecake

Cookbooks and kitchen products for our friends in the USA

See more recipes at the Lorraine Pascal Daily Mail link and more below…

Read more:  Lorraine a la mode

A recent program – Feel Good Food: Lorraine Pascale Fast Fresh and Easy Food program 2

The new series of Lorraine’s tv show continues with episode two, Feel Good Food this evening 20 August 2012 at 8.30pm on BBC2. There are six episodes and the second show presents recipes that you can see on the BBC Food website….

See Lorraine on the BBC Food website and details of the new show here.

Video on iplayer Episode Two Feel Good Food.


For a review of Lorraine’s Home Cooking Made Easy… see the Amazon link below…


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