Tag Archives: YOU magazine

Get in shape for the summer with @thebodycoach Joe Wicks free in The Mail on Sunday

Recipes – Get in shape for the summer with Joe Wicks @thebodycoach this Sunday in The Mail on Sunday 21 May a free 24 page recipe guide of delicious low-carb recipes free. Based on Joe’s new book he is back with Cooking for Family & Friends, where healthily food can be fun and inclusive for everyone at every occasion. Forget restrictive diets or low-calories, instead get  to spend time cooking for more than one or two people.

Joe Wicks @thebodycoach new look as he strips off for Mens Health magazine July 2017

See the great recipes that are tasty and easy – and designed to keep the whole family lean!

Recipes include: available at the Daily Mail Joe Wicks page

Also included above – recipes from the Daily Mail 28 May 2017 for more recipes from the new book – and the Mail on Sunday for the article on Get lean summer bestselling body coach Joe Wicks

What about exercises? There are none in the book. See Joe’s training videos.

For a choice of offers on the new book at Amazon due 1 June 2017 – please  click to read more about the new book and order a copy of Joe Wicks Cooking for family and friends for half-price.

More of Joe Wicks recipes on Pinterest

 

The Hairy Bikers We wish you a Hairy Christmas recipes You Mail on Sunday

First of two free Hairy Bikers 32 page recipes for Christmas free with You magazine in the Mail on Sunday 17 November 2013.

 



Read more on the Mail on Sunday website, the Hairy Bikers share their favourite festive recipes

  • Christmas pudding fondants
  • Luscious chocolate and chestnut roulade
  • Italian chocolate and hazelnut cake
  • Cranberry date and macadamia pudding witrh butterscotch sauce
  • Hairy Biker’s stollen
  • Potted smoked mackerel pâté
  • Chestnut roasted butternut squash and Bramley apple soup
  • Jumbo cheese straws with Gorgonzola parma ham and celerycelery seeds
  • Orange and cranberry mince pies
  • Chocolate shortcrust
  • Fabulous fish pie
  • Christmas Turkey with two stuffings
  • Cranberry kumquat and port sauce
  • Bread sauce
  • Brussels sprouts and pancetta
  • Chipolatas wrapped in bacon and dates
  • Glazed carrots
  • Crispy roast potatoespotatoes

Recipes at You magazine

All the recipes are from the Hairy Bikers 12 days of Christmas , The Hairy Bikers’ 12 Days of Christmas: Fabulous Festive Recipes to Feed Your Family and Friends , the Hairy Bikers Big Book of Baking and the Hairy Bikers Perfect Pies. We wish you a Hairy Christmas. Si and Dave.

Ultimate Home Cooking by Gordon Ramsay TV series in the UK USA Canada recipes links updated

Gordon Ramsay Ultimate HOME cooking  TV all 20 episode guide

A new home cookbook by Gordon Ramsay with 120 ultimate recipes and a new TV series of 20 episodes started Monday 14 October Channel 4 in the UK and is being broadcast around the world see below for full details.

New book – The Chiappa Sisters Simply Italian and New Series Jamie’s Comfort Food

This article introduces the new TV series and cookbook and we have an episode guide, with recipes and links below.

You can read about Gordon’s new book published 29 August 2013 UK link – please see book details and revies of Gordon Ramsay’s Ultimate Home Cooking – and you may like to compare book costs and see where to buy Gordon Ramsay’s Home Cooking book in the UK.

For Australia and New Zealand book offers and information check out our link to cookbooks UK USA Canada Australia N Zealand

Cook Book Store

 

The new TV series will develop recipes around Breakfast, Lunch and Dinner:

Starting with breakfast, each episode will follow a day in the life of the Ramsay house as Gordon cooks with his children and then eats with his family.

We see a Gordon Ramsay that we heardly ever see! Gordon is so relaxed, patient and enjoying having fun. The new series will be a fun and family time.

Food Network Canada Gordon Ramsay watch TV series Ultimate Home Cookery

There are 20 episodes of Gordon’s Ultimate Home Cooking each covering a specific area:

  • 11: American
  • 4: Big & Bold
  • 5: Classics With A Twist
  • 14: Comfort Food
  • 2: Food For Friends
  • 6: French
  • 7: Healthy
  • 12: Hearty
  • 9: Italian
  • 19: Light
  • 17: Middle Eastern
  • 18: Healthy Recipes
  • 10: Party Food
  • 15: Picnic Day
  • 3: South East Asian
  • 20: Special Occasions
  • 8: Street Food
  • 1: The Food I Grew Up On
  • 16: Thrifty
  • 13: Vegetarian

Fast, delicious home family cooking how to cook practical, delicious meals at home for breakfast, lunch and dinner all from Gordon Ramsay the Ultimate chef and Ultimate home cook! His aim is again to assist ordinary home cooks in building their confidence and to engender inspiration to help us all make practical and delicious meals.

 

Episode Guide Gordon Ramsay Ultimate Home Cookery TV 

Episode 1: The food I grew upon: Monday 14 October 2013 Channel 4 12.05 pm 

Gordon Ramsay’s Ultimate Home Cooking Episode 1 The food I grew up with

The first episode begins with modern versions of the dishes Gordon remembers he loved as a child:

Episode 2: Food for friends: Tuesday 15 October 2013 Channel 4 12.05 pm

Gordon Ramsay’s Ultimate Home Cooking Episode 2 Food for Friends

Today we see the best recipes for sharing:

Episode 3: South East Asian Wednesday 16 October 2013 Channel 4 12.05 pm

Gordon Ramsay’s Ultimate Home Cookery Episode 3 South East Asian

Today Gordon’s spicing up the food going a bit more exotic by preparing a South East Asian feed including:

Episode 4: Thursday 17 October 2013 Channel 4 12.05 pm

Gordon Ramsay’s Ultimate Home Cooking Episode 4 Big and bold

Today Gordon goes further with bold food, with recipes including:

  • a croissant stuffed with merguez sausages and fontina cheese
  • a spicy Mexican soup
  • eldest daughter Megan helps to prepare a crispy roast duck with black bean sauce and a Spiced banana tarte tatin

Episode 5: Classics with a twist Friday 18 October 2013 Channel 4 12.05 pm

Gordon Ramsay’s 5 Classics with a twist Ultimate Home Cooking

Gordon has many favourite classic recipes and tonight he adds modern twist, as he prepares:

  • a breakfast dish of boiled eggs with anchovy toast
  • eldest daughter also helps him prepare a stuffed rib of roast beef followed by an Eton mess bombe

To read more about Gordon’s new book, see Gordon Ramsay’s Ultimate Home Cooking where book offers are available if you would like to purchase a copy.

Another classic TV series from the Optomen stable, see more at Gordon Ramsay’s Ultimate Home Cooking – Optomen International. There will be 20 one half hour episodes.

Episode 6: French: Monday 21 October 2013 Channel 4 12.05 pm 

Gordon Ramsay’s 6 French Ultimate Home Cooking

Gordon Ramsay’s name is synonymous with French cuisine and this is his greatest success and passion. He is preparing wonderful Gallic recipes including:

  • tuna Nicoise salad
  • the help of his youngest daughter Tilly to create a perfect chicken fricassee with sauteed potatoes
  • lavender creme caramel
  • recipe links

Episode 7: Healthy: Tuesday 22 October 2013 Channel 4 12.05 pm 

Gordon Ramsay 7 Healthy Ultimate Home Cooking

Gordon Ramsay is also aware of the trends towards healthy food. However, if you cook – according to the guidelines of Gordon’s cuise, then you will be healthy. Remember this when you see the fresh ingredients he selects and the way all dishes are contructed from the basic fresh ingredients. So not only healthy but delicious as well.

Today’s selection of healthy meals, includes:

Episode 8: Street Food: Wednesday 23 October 2013 Channel 4 12.05 pm

Gordon Ramsay’s 8 Street Food Ultimate Home Cooking

Outside for a street party and today we enjoy good company and recipes:

  • prawn tostada
  • caramel salted popcorn
  • buttermilk fried chicken
  • recipe links

Episode 9: Italian: Thursday 24 October 2013 Channel 4 12.05 pm

Gordon Ramsay’s 9 Italian Ultimate Home Cooking

Gordon displays his Italian flair by offering an Italian breakfast, lunch and dinner, including:

  • a fennel sausage frittata and griddled sardines with gremolata
  • son Jack helps prepare crostini, beef pappardelle
  • panna cotta with hazelnut brittle
  • recipe links

Episode 10: Party Food Mexican: Friday 25 October 2013 Channel 4 12.05 pm

Gordon Ramsay’s 10 Party Food Ultimate Home Cooking

Spicy Mexican flavours encourage Gordon to offer party food, including:

Episode 11: American: Monday 28 October 2013 Channel 4 12.05 pm

Gordon Ramsay’s 11 American Ultimate Home Cooking

Where would we be without our classic American dish? Gordon spends a lot of time in the USA so he should know the best American foods by preparing:

  • eggs, bacon and hash browns
  • Caesar salad and peanut butter and jam cookies
  • daughter Holly helps to cook barbecued beef brisket
  • recipe links

Episode 12: Hearty: Tuesday 29 October 2013 Channel 4 12.05 pm

This episode sees Gordon cook up hearty food that will sustain us on a winter day.

Recipes:

Episode 13: Vegetarian: Wednesday 29 October 2013 Channel 4 12.05 pm

Today the wonders of vegetarian home cooking and a breakfast that is meat-free, also a lunch and dinner full of flavour and texture.

Recipes:

Episode 14: Comfort Food: Thursday 30 October 2013 Channel 4 12.05 pm

The comfort food is designed to fill our need of something just right after a hard day.

Recipes include:

Episode 15: Picnic Day: Friday 31 October 2013 Channel 4 12.05 pm

This episode helps us prepare picnic food for a great day out.

Recipes:

Gordon’s youngest daughter Tilly is on hand to help with:

Episode 16: Thrifty: Monday 1 November 2013 Channel 4 12.05 pm

Excellent food that doesn’t cost a fortune.

Recipes:


 Episode 17: Middle Eastern: Tuesday 4 November 2013 Channel 4 12.05 pm 

Wonderful yet again with flavour-packed Middle Eastern take on breakfast, lunch and dinner.

Recipes include:

Episode 18: Healthy: Wednesday 5 November 2013 Channel 4 12.05 pm 

Healthy food that we all should be eating.

Recipes;

  • granola for breakfast
  • steamed mussels with cherry tomatoes and pancetta for lunch.

Gordon’s daughter Holly assists with

Episode 19: Light: Thursday 6 November 2013 Channel 4 12.05 pm 

Light food for those times when we ned totake it easy. Maybe this can be a part of a 5:2 diet?

Recipes:

  • sourdough bread and crushed avocado
  • mackerel ceviche with fennel salad
  • griddled chicken with chickpeas
  • lemon and basil granita

Episode 20: Special Occasions: Friday 7 November 2013 Channel 4 12.05 pm 

Last episode, so on to those special occasions.

Recipes:

  • eggs Benedict with crispy Parma ham
  • grilled lobsters with Bloody Mary linguine

Gordon’s son Jack tackles:

  • cook beef fillet with salsa verde
  • chocolate and pistachio semifreddo

Quick Links:

 


Back ground to Gordon Ramsay

Gordon has 25 years of cooking expertise and is well placed to provide us with his take on what an up to date and with-it cookery course should be. Consider the worldwide chain of restaurants, the Tante Marie School of cookery – a culinary academy of excellence and the career development opportunities Gordon offers. Together with his cooking shows, travel to the US and his widespread talent. This all points to an exciting world of cooking and reveals that Gordon Ramsay’s business acumen and cooking ability is massive! See the new restaurants in Doha and Las Vegas as some of his recent developments and consider the restaurants from Italy to USA.

See Gordon’s restaurant list as a guide.

Cookbook review: Gordon Ramsay’s Ultimate Home Cookery –

The new cookbook will help us to cope with the demands of family, work and preparing wonderful meals fast. To purchase a copy of Gordon Ramsay’s Ultimate Home Cooking and our own review at New cook book 29 August 2013, see Gordon Ramsay Ultimate Home Cooking cookbook review

As demonstrated in his Ultimate Cook book series and book, Gordon can fast track us to become more efficient and productive when preparing meals and hopefully help up our skill level in terms of taste and texture when preparing and combining ingredients.

Contents:

  • Breakfast and Brunch
  • Soups breads and sandwiches
  • Salad for lunch
  • Afternoon pick me ups
  • Kitchen suppers
  • Friends for dinner
  • Puddings

Recipes include:

  • Granola, Bircher muesli, porridge, fruit salad, frittatas, egg and spinach, hash brown baked eggs, potato cakes.
  • Tomato soup with sundries tomato pesto, Gazpacho, Saffron flat bread, Pan Bagnat, beer bread.
  • Caesar salad, Halloumi, Orzo pasta salad, Quinoa salad, Soba noodle salad
  • Lemon and popped seed Madeleine, caramel popcorn.
  • Griddled polenta, lamb koftas, fish fingers, potato and beetroot gratin.
  • Slow braised beef cheeks, salt-crust sea bream, grilled lobster.
  • Beef fillet with salsa Verde, chicken wings, broccoli slaw, stuffed rib of beef.
  • Aperol spritz jelly, granita, spiced banana taste tatin, pear and ginger galette.
Recipes in You magazine:

Recipe links from the Mail on Sunday:

The previous series produced a wide following and Gordon demonstrated that he has the skill to successfully guide us in our quest to become better cooks.

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Gordon’s previous cookbook Gordon Ramsay’s Ultimate Cooking course is on offer now for £5 !!! see book details – Gordon Ramsay’s Ultimate Cookery Course 100 recipes to stake your life on and to compare book costs and see where to buy Gordon Ramsay’s Ultimate Cookery Course in the UK.

See previous series details here – Gordon Ramsay’s Ultimate Cookery coursecourse

Gordon Ramsay Festive Home Cooking

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Celebrate Christmas with Pippa Middleton YOU magazine special 2 Dec 2012 with links

Celebrate Christmas with Pippa Middleton YOU magazine exclusive 32 page special (free pull out in Mail on Sunday – You Magazine 2 Dec 2012)
by Pippa Middleton

Discover Pippa’s family Christmas secrets and how to have a simple – yet creative Christmas. Great ideas for canapés – Smoked Salmon and Beetroot Crostini’s, Devil’s on Horseback and Quails Egg Croustades – and the perfect cocktail including Martini’s and a Classic Champagne cocktail.

Includes:

See the Daily Mail article – Celebrate Christmas with Pippa for more information and YOU Exclusive: Celebrate Christmas with Pippa Middleton.

The new book Celebrate (book offers), published on the 25 October 2012 by Michael Joseph is a 416 page volume, that is finely illustrated and is a beautifully designed book. You will find it is  packed with recipes, crafts and inspirational ideas.

As Pippa says: “The nurturing of friendship, family and home feels more important than ever to me in a world that sometimes appears to be moving so fast that we forget what really matters.

This sentiment is the basis of Celebrate and it is a guide to entertaining throughout the British year, starting in the most British of seasons, the autumn. Then winter, spring and summer follow. There follows a series of recipes, personal tips, even decorating ideas for Christmas and Easter. Parties, birthdays, weekend brunches, suppers and picnics.

You can read folks’ reviews or buy the new book, at Celebrate – a book by Pippa.

Pippa explains how to prepare successful celebrations and Pippa’s experience makes for easy and affordable ideas. Wonderful little-known facts and historical anecdotes are listed for each occasion.

Read about the free Celebrate pull out sections given with You magazine on October 20 2012.

Book cover below and links: