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Mary Berry Cooks recipes from book and TV series YOU magazine 23 Feb 2014

Mary Berry Cooks a new cookbook and a TV series

A new cook book and a TV series from the amazing Mary Berry.

Mary Berry Cooks BBC2 TV cookbook tie in

A whole rangeof classic recipes from Mary Berry who has included bites for quick eats, plates for sharing, great food for starters, favourite recipes for family meals, suppers for those later feasts, roasts from Mary’s classics, puddings that are hot and dreamy and an section on the UK favourite afternoon tea.

Recipes in the YOU magazine:

Read more at the Mail on Sunday Mary Berry Cooks and see Part Two of the Cooks series next week.

TV Series Mary Berry Cooks

All the recipes in the new book refer to the menus in the TV series from a new 6 part series begins on 3 March 2014 BBC2 at 8.30 pm.

Episode One: Afternoon Tea 3 Mar BBC2 8.30 pm

In her own kitchen Mary provides easy to follow and step-by-step instructions for making the perfect afternoon tea. What about hosting a traditional tea party, sandwiches made in advance and scones for a cream tea. A helping hand from her grand-daughters to make orange butterfly cakes and then a trip to visit a plantation in Cornwall to see how tea is grown.

 

Read about previous series in February last year Part One of a Mary Berry’s free magazine at You Magazine and the Second part of the series, Mary Berry – At Home Part II – 24 page recipe pull out in YOU Magazine 10 Feb 2013

 

The new book is available for order in:

the UK                              the USA                        Canada

                    


Ultimate Home Cooking recipes with Mail on Sunday 1 Sept 2013

Free in YOU magazine with Mail on Sunday 1 September 2013 Gordon on Toast, family freindly recipestaken from the NEW cookbook Gordon Ramsay’s Ultimate Home Cooking.

Recipes to tempt us:

The new 20 part television series begins September 2013 on channel 4.

A selection of family suppers in You magazine – taken from his new cookbook Gordon Ramsay’s Ultimate Home Cooking.



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Giada De Laurentiis Everyday Italian USA TV episode and recipe links

Watch the wonderful chef Giada De Laurentiis in her Everyday Italian series on Cooking channel TV.

Next episode: Roasting Show on Feb 8 at 2pm

A whole pork loin meal, with figs and port, roasted fennel with Parmesan cheese.

Recipes:

Read more and see a recipes for hazelnut pie.

Then: First time dinner party on Feb 9 at 8am

More amazing recipes, Linguine with chicken ragu. Endive and Frisee Salad with Blood Oranges and Hazelnuts, Italian egg soup and Macerated Berries with Sweet Mascarpone Cream.

Recipes:

Who is Glada de Laurentis? Read about Giada’s career and how she made it to a worldwide renown celebrity chef. Did you know Giada was born in Rome?

Season 8: click links for recipes and episode guide

Season 7:

  • Beach Party
  • Foods that refuel
  • Games night
  • Girl’s night in
  • Spicy comfort
  • Romantic dinner
  • Wedding shower
  • Personal Day
  • Meaty Italian meals
  • The lighter side of Italian
  • Meet and mingle
  • Light and healthy seafood dishes
  • Personal chef
  • Wine tasting party
  • Italian fast food
  • Everyday desserts
  • Easy weekend entertaining
  • Pasta potluck
  • Sinful vegetables
  • Stress free Italian

In the USA – Giada’s cookbooks – read more about Giada’s recipes…

    

USA Cookery store

In the UK –

In Canada –

Great  food……..

Stanley Tucci This Morning The Tucci Cookbook Family, Friends and Food

As seen on This Morning ITV, Stanley Tucci the famous Hollywood actor with roles in The Devil Wears Prada, The Hunger Games and The Lovely Bones. Also, the foodie films of Big Night and Julie & Julia – and today the Emmy award-winning actor Stanley Tucci cooks up a wizz in the kitchen with his beef rolls.

Recipe for Beef Rolls by Stanley Tucci.

His new cook book by Stanley, Joan and Stan – a family affair, is called The Tucci Cookbook: Family, Friends and Food, click for reviews and offers.

As they say  “Most of the world eats to live, but Italians live to eat.”

In this wonderful book, Stanley Tucci  presents just under 200 recipes and the wines are paired as well.

Recipes include:

  • Venetian Seafood Salad
  • Lasagna with Polenta and Gorgonzola Cheese
  • Spaghetti with Tomato and Tuna
  • Pork Tenderloin with Fennel and Rosemary
  • Roast Duck with Fresh Figs
  • Baked Whole Fish in an Aromatic Salt Crust
  • Eggplant and Zucchini Casserole with Potatoes
  • buttery Plum and Polenta Cake
  • Timpano

Featuring nearly 200 irresistible recipes, perfectly paired with delicious wines, The Tucci Cookbook is brimming with robust flavors, beloved Italian traditions, mouthwatering photographs, and engaging, previously untold stories from the family’s kitchen.

Cooking, eating and enjoying food is definitely a family affair!

Madhur Jaffrey’s Curry Nation Britain’s 100 favourite Curries UK TV Food episode recipes

Madhur Jaffrey’s Curry Nation Britain’s 100 recipes – favourite Curries- the new TV series and cookbook.

Madhur Jaffrey has 30 years of experience of bringing the delights of Indian food to the UK and is very well known as the UK television’s most-loved Indian chef.

For reviews of the new cook book and more information including cost – see Madhur Jaffrey’s Curry Nation book offers and reviews of this new cookbook

Also New book – The Chiappa Sisters Simply Italian

TV Series:

Madhur is back with a new TV series for the first time in 17 years and a new cookbook, the new series will be broadcast on the UKTV Good Food Channel at 9.00 pm from Sunday 4 November 2012. It will consist of 10 episodes of 30 minutes each details below. 

The shows main quest is to draw a curry food map of the UK. Read more about Madhur Jaffrey’s Curry Nation at the UKTV Food Channel.

Madhur will visit local Indian and South Asian communities and amazing though it seems – Madhur shows how we can taste every type of Indian cuisine without ever leaving the British Isles. From London to Birmingham and Glasgow to Leicester, Madhur will develop a food map of the UK South Asian cuisine that has made its home here.

Series 1 Episode 1 State of the Nation
1/10: Madhur explores the role of curry in modern-day Britain, three decades after alerting the nation to the delights of Indian food.

Broadcast again at 8.00am on Saturday, 17th November on Good Food Channel.

Series 1 Episode 2. Kashmiris in Yorkshire
2/10: Off to the Mirpuri community in Yorkshire where Madhur samples their richly spiced curries.

Broadcast again at 8.30am on Saturday, 17th November on Good Food Channel.

Series 1 – 3. South India
3/10: Madhur explores some of the best south Indian dishes the UK has to offer, with their mix of spice blends and masala.

Broadcast again at 9.00am on Saturday, 17th November on Good Food Channel.

Series 1 – 4. Gujaratis of Leicester
4/10: This time Madhur visits Leicester to explore the culinary history of of Gujaratis in the UK.

Broadcast again at 9.30am on Saturday, 17th November on Good Food Channel.

Series 1 – 5. Bangladeshi
5/10:  The famous food writer explores the diet of Bangladeshi households and enjoys some of their fish dishes.

Broadcast again at 10.00am on Saturday, 17th November on Good Food Channel.

Series 1 – 6. Nepalese/Sunday Lunch
6/10: Madhur an actress and food writer visits Aldershot, home to a community of Nepalese people, where she samples a selection of Himalayan curries.

Broadcast again at 10.30am on Saturday, 17th November on Good Food Channel.

Series 1 – 7. Southall Punjabis
7/10: The presenter heads to London’s Southall, where she meets members of the Punjabi community and samples a selection of Sikh cooking.

Broadcast again at 11.00am on Saturday, 17th November on Good Food Channel.

Series 1 – 8. Punjabis of Scotland
8/10: Our host arrives in Scotland, where she discovers haggis curries in Glasgow, and a cafe selling Punjabi food in Edinburgh.

Broadcast again at 11.30am on Saturday, 17th November on Good Food Channel.

Series 1 – 9. Pakistanis
9/10. Madhur’s tour leads her to try Pakistani food, exploring the community’s love of spiced meats and their tips for a perfect biryani.

Broadcast again at 12.00pm on Saturday, 17th November on Good Food Channel.

Series 1 – 10. The New Generation
10/10: Last episode where Madhur meets with a new generation of young British Indians to examine their culinary preferences and innovations.

Broadcast again at 12.30pm on Saturday, 17th November on Good Food Channel.

The transmission dates are confusing, please check the schedule at UKTV Good Food.

Full details of each episode at the Episode guide at UKTV Food.

Videos for Curry Nation by Madhur Jaffrey:

Recipes from the Curry Nation episodes:

Excellent series that just makes me so hungry!!!

 


Gordon Ramsay’s Ultimate Cookery Course 11 Baking

Gordon Ramsay’s Ultimate Cookery Course: 11 Baking
100 recipes to stake your life on…

New Series Jamie’s Comfort Food

Monday 24 September 2012
Series 1 Episode 11 Baking (click for Channel 4 recipe scrapbook)
How to bake, flour types and bread, pizza….

To read about the cook book currently on offer for £5 – see book details – Gordon Ramsay’s Ultimate Cookery Course 100 recipes to stake your life on and to compare book costs and see where to buy Gordon Ramsay’s Ultimate Cookery Course in the UK.

To view video replays of Gordon’s ultimate cookery course in Canada and to review the new book and purchase in Canada – Gordon Ramsay Ultimate Cookery course

In the USA you can read American reviews at Gordon Ramsay’s Ultimate cookery course USA and check out – Valentine’s Day in the Kitchen USA 

Series One – Watch the episodes on 4oD.

This evening: baking a fundamental of being able to cook bread, pies, cake and pastry – is it as hard as it seems? Not to Gordon! See recipes at Gordon’s channel 4 scrapbook

#51 Olive, tomato and rosemary focaccia

#52 Simple soda bread

#53 Flatbreads with lemon thyme ricotta

#54 Mozzarella and rosemary pizza

How to buy flour, ask a miller, Mark Abel at Denver Mills flour and a guide to different flour.

#55 Sponge with fresh ginger

A really fine text to accompany the TV series – check out Gordon’s ultimate cooking course cook book, click image below for information:

Great ideas!

<<<<< Update New cook due 29 August 2013, Gordon Ramsay’s Ultimate Home Cooking!!!!     New TV series Gordon Ramsy’s Ultimate Home Cooking !!  >>>>>

Saturday Kitchen 24th Dec 2011 – James Martin, Nathan Outlaw and Tristan Welch

Saturday Kitchen 24th Dec 2011James Martin, Nathan Outlaw and Tristan Welch
Quick note we are now on Twitter @cook_bookreview, you can

Today we have Nathan Outlaw and Tristan Welch, with actress Julie Graham.

Recipes:
Beetroot-cured salmon, deep-fried oyster, beetroot salad and smoked mackerel pâté – by Nathan Outlaw
San Marzano tomato pizza by James Martin
Pan-fried halibut with sprout tops and a cockle, mussel and clam sauce by James Martin

Click for recipes.

Cookbooks at Amazon books and gifts.

Nathan Outlaw is a two star Michelin chef based at his B and B in Cornwall, The St Enodoc Hotel, Rock, Cornwall.

Again a cooking program packed with fun and good food, enjoy.

 

 

All our cookbooks available and good deals for Bestselling Cookbooks