Tag Archives: noodles

I Quit Sugar – Sarah Wilson- Simpilicious 306 sugar-free recipes

I Quit Sugar – Sarah Wilson

Well Sarah Wilson had a great book I Quit Sugar: Your Complete 8-Week Detox Program and Cookbook published 2 Jan 2014, now out in paperback for £4.99.

Sarah followed this up with I Quit Sugar for Life: Your fad-free wholefood wellness code and cookbook published 8 May 2014, also available in paperback now for £5.00.

But the best of all has just been published I Quit Sugar: Simplicious (£9.99 at the moment) – an excellent and very detailed book.

As the Amazon review says:

“Sarah Wilson, bestselling author of I Quit Sugar, taught the world how to quit sugar in eight weeks, then how to quit sugar for life, incorporating mindful, sustainable, whole food practices. Now with I Quit Sugar: Simplicious she strips back to the essentials, simply and deliciously. She shows us:

* How to shop, cook and eat without sugar and other processed foods
* How to buy in bulk, freeze and preserve, with ease and without waste
* How to use leftovers with flair

All three hundred and six recipes – from guilt-free sweet treats to one-pot wonders and abundance bowls brimming with nutrients – expand our knowledge of age-old kitchen processes and tend to our profound need to be creative with food.

Drawing on the latest nutrition research and kitchen hacks, this is the ultimate cooking guide for those who want sugar out of their life and are ready to embrace the life-affirming, health-giving, planet saving simpliciousness of real food.”

Book Description:

From the bestselling author of I Quit Sugar, the ultimate cooking guide for those who want sugar out of their life and are ready to embrace the health-giving simpliciousness of real food.

About the Author:

Sarah Wilson is an international bestselling Australian author and entrepreneur. She is the former editor of Cosmopolitan magazine and was one of the hosts of the first series of MasterChef Australia, the highest rating show in Australian TV history. She is the author of international bestsellers I Quit Sugar and I Quit Sugar for Life.
Sarah blogs on philosophy, anxiety, minimalism, toxin-free living and anti-compulsion on her website. She lives in Sydney, Australia.

This is an excellent piece of work! It is really alot of labour and effort to produce such a detailed and very comprehensive volume on how to eat Simply but heathily.

If you want to be healthy, live an active and long life – buy this book – it is as SIMPLE as that!

This is not an occasion to say pass on what could be life-changing – have a look at the book (in Amazon) and the reviews for a great set of comments and explanation of the scope of the book. The book is very detailed (lots of ideas) and does require application to prepare all the different preserves, frozen treats, use of herbs, grains, smoothies, soups, shortcrust pastries, pies, salad, tacos, pot stews, miso, slaw, noodles, cakes, omelletes, dosas, toasties.

How to buy in bulk, save money, prepare in advance…. all good stuff!

But the bottom-line is the food is very, very healthy and like everything in life, you don’t get something ofr nothing: in other words – to be healthy we need to apply effort, to the food we eat, the exercise we take, the sleep we need.

Easier said than done.

I hope you have a look at Sarah Wilson’s wonderful book.

As a a proof of the efficacy of these recipes – try the Chicken Bone Broth – it really does heal as you eat/drink it.

As an alternative try the new Marks & Spencer soup range with roast chicken broth:

  • Chicken & vegetable soup
  • Chicken & super grain soup
  • Chicken, mushroom & rice soup

and see if you feel 100% better afterwards. This is what Sarah’s book can offer us too!

 

             

Gok’s Wok new cookbook

Just released – Gok’s Wok…

Read about the new book at Amazon:
Published 10 Oct 2013



In his brand new book, Gok Wan shares his favourite recipes for fresh and healthy meals – inspired by the flavours of Asia


Gok’s recipes draw influence from the East, as he teaches us how to add flavour and a splash of originality through his distinctive style of simple, fast cooking. Chapters cover all occasions from lunch ideas to dinner parties and date nights and include curries, stir-fries, noodles, salads, soups and even desserts. He shares many of his family’s traditional recipes too, but gives them a modern twist for today’s kitchen tables – try Shanghai Chicken and Spring Greens, Malaysian-style Prawn and Crab Soup and Spicy Beef Thai Noodles Gok-style. And, running throughout, are Gok’s words of advice on wok cooking, his favourite ingredients and tips on preparation and entertaining Gok-style.

For Gok, great eating should be hassle-free, and these recipes are exactly that – tasty dishes that are low stress, good for you and make minimal mess.

Enjoy………..

 


 

Ultimate Home Cooking by Gordon Ramsay TV series in the UK USA Canada recipes links updated

Gordon Ramsay Ultimate HOME cooking  TV all 20 episode guide

A new home cookbook by Gordon Ramsay with 120 ultimate recipes and a new TV series of 20 episodes started Monday 14 October Channel 4 in the UK and is being broadcast around the world see below for full details.

New book – The Chiappa Sisters Simply Italian and New Series Jamie’s Comfort Food

This article introduces the new TV series and cookbook and we have an episode guide, with recipes and links below.

You can read about Gordon’s new book published 29 August 2013 UK link – please see book details and revies of Gordon Ramsay’s Ultimate Home Cooking – and you may like to compare book costs and see where to buy Gordon Ramsay’s Home Cooking book in the UK.

For Australia and New Zealand book offers and information check out our link to cookbooks UK USA Canada Australia N Zealand

Cook Book Store

 

The new TV series will develop recipes around Breakfast, Lunch and Dinner:

Starting with breakfast, each episode will follow a day in the life of the Ramsay house as Gordon cooks with his children and then eats with his family.

We see a Gordon Ramsay that we heardly ever see! Gordon is so relaxed, patient and enjoying having fun. The new series will be a fun and family time.

Food Network Canada Gordon Ramsay watch TV series Ultimate Home Cookery

There are 20 episodes of Gordon’s Ultimate Home Cooking each covering a specific area:

  • 11: American
  • 4: Big & Bold
  • 5: Classics With A Twist
  • 14: Comfort Food
  • 2: Food For Friends
  • 6: French
  • 7: Healthy
  • 12: Hearty
  • 9: Italian
  • 19: Light
  • 17: Middle Eastern
  • 18: Healthy Recipes
  • 10: Party Food
  • 15: Picnic Day
  • 3: South East Asian
  • 20: Special Occasions
  • 8: Street Food
  • 1: The Food I Grew Up On
  • 16: Thrifty
  • 13: Vegetarian

Fast, delicious home family cooking how to cook practical, delicious meals at home for breakfast, lunch and dinner all from Gordon Ramsay the Ultimate chef and Ultimate home cook! His aim is again to assist ordinary home cooks in building their confidence and to engender inspiration to help us all make practical and delicious meals.

 

Episode Guide Gordon Ramsay Ultimate Home Cookery TV 

Episode 1: The food I grew upon: Monday 14 October 2013 Channel 4 12.05 pm 

Gordon Ramsay’s Ultimate Home Cooking Episode 1 The food I grew up with

The first episode begins with modern versions of the dishes Gordon remembers he loved as a child:

Episode 2: Food for friends: Tuesday 15 October 2013 Channel 4 12.05 pm

Gordon Ramsay’s Ultimate Home Cooking Episode 2 Food for Friends

Today we see the best recipes for sharing:

Episode 3: South East Asian Wednesday 16 October 2013 Channel 4 12.05 pm

Gordon Ramsay’s Ultimate Home Cookery Episode 3 South East Asian

Today Gordon’s spicing up the food going a bit more exotic by preparing a South East Asian feed including:

Episode 4: Thursday 17 October 2013 Channel 4 12.05 pm

Gordon Ramsay’s Ultimate Home Cooking Episode 4 Big and bold

Today Gordon goes further with bold food, with recipes including:

  • a croissant stuffed with merguez sausages and fontina cheese
  • a spicy Mexican soup
  • eldest daughter Megan helps to prepare a crispy roast duck with black bean sauce and a Spiced banana tarte tatin

Episode 5: Classics with a twist Friday 18 October 2013 Channel 4 12.05 pm

Gordon Ramsay’s 5 Classics with a twist Ultimate Home Cooking

Gordon has many favourite classic recipes and tonight he adds modern twist, as he prepares:

  • a breakfast dish of boiled eggs with anchovy toast
  • eldest daughter also helps him prepare a stuffed rib of roast beef followed by an Eton mess bombe

To read more about Gordon’s new book, see Gordon Ramsay’s Ultimate Home Cooking where book offers are available if you would like to purchase a copy.

Another classic TV series from the Optomen stable, see more at Gordon Ramsay’s Ultimate Home Cooking – Optomen International. There will be 20 one half hour episodes.

Episode 6: French: Monday 21 October 2013 Channel 4 12.05 pm 

Gordon Ramsay’s 6 French Ultimate Home Cooking

Gordon Ramsay’s name is synonymous with French cuisine and this is his greatest success and passion. He is preparing wonderful Gallic recipes including:

  • tuna Nicoise salad
  • the help of his youngest daughter Tilly to create a perfect chicken fricassee with sauteed potatoes
  • lavender creme caramel
  • recipe links

Episode 7: Healthy: Tuesday 22 October 2013 Channel 4 12.05 pm 

Gordon Ramsay 7 Healthy Ultimate Home Cooking

Gordon Ramsay is also aware of the trends towards healthy food. However, if you cook – according to the guidelines of Gordon’s cuise, then you will be healthy. Remember this when you see the fresh ingredients he selects and the way all dishes are contructed from the basic fresh ingredients. So not only healthy but delicious as well.

Today’s selection of healthy meals, includes:

Episode 8: Street Food: Wednesday 23 October 2013 Channel 4 12.05 pm

Gordon Ramsay’s 8 Street Food Ultimate Home Cooking

Outside for a street party and today we enjoy good company and recipes:

  • prawn tostada
  • caramel salted popcorn
  • buttermilk fried chicken
  • recipe links

Episode 9: Italian: Thursday 24 October 2013 Channel 4 12.05 pm

Gordon Ramsay’s 9 Italian Ultimate Home Cooking

Gordon displays his Italian flair by offering an Italian breakfast, lunch and dinner, including:

  • a fennel sausage frittata and griddled sardines with gremolata
  • son Jack helps prepare crostini, beef pappardelle
  • panna cotta with hazelnut brittle
  • recipe links

Episode 10: Party Food Mexican: Friday 25 October 2013 Channel 4 12.05 pm

Gordon Ramsay’s 10 Party Food Ultimate Home Cooking

Spicy Mexican flavours encourage Gordon to offer party food, including:

Episode 11: American: Monday 28 October 2013 Channel 4 12.05 pm

Gordon Ramsay’s 11 American Ultimate Home Cooking

Where would we be without our classic American dish? Gordon spends a lot of time in the USA so he should know the best American foods by preparing:

  • eggs, bacon and hash browns
  • Caesar salad and peanut butter and jam cookies
  • daughter Holly helps to cook barbecued beef brisket
  • recipe links

Episode 12: Hearty: Tuesday 29 October 2013 Channel 4 12.05 pm

This episode sees Gordon cook up hearty food that will sustain us on a winter day.

Recipes:

Episode 13: Vegetarian: Wednesday 29 October 2013 Channel 4 12.05 pm

Today the wonders of vegetarian home cooking and a breakfast that is meat-free, also a lunch and dinner full of flavour and texture.

Recipes:

Episode 14: Comfort Food: Thursday 30 October 2013 Channel 4 12.05 pm

The comfort food is designed to fill our need of something just right after a hard day.

Recipes include:

Episode 15: Picnic Day: Friday 31 October 2013 Channel 4 12.05 pm

This episode helps us prepare picnic food for a great day out.

Recipes:

Gordon’s youngest daughter Tilly is on hand to help with:

Episode 16: Thrifty: Monday 1 November 2013 Channel 4 12.05 pm

Excellent food that doesn’t cost a fortune.

Recipes:


 Episode 17: Middle Eastern: Tuesday 4 November 2013 Channel 4 12.05 pm 

Wonderful yet again with flavour-packed Middle Eastern take on breakfast, lunch and dinner.

Recipes include:

Episode 18: Healthy: Wednesday 5 November 2013 Channel 4 12.05 pm 

Healthy food that we all should be eating.

Recipes;

  • granola for breakfast
  • steamed mussels with cherry tomatoes and pancetta for lunch.

Gordon’s daughter Holly assists with

Episode 19: Light: Thursday 6 November 2013 Channel 4 12.05 pm 

Light food for those times when we ned totake it easy. Maybe this can be a part of a 5:2 diet?

Recipes:

  • sourdough bread and crushed avocado
  • mackerel ceviche with fennel salad
  • griddled chicken with chickpeas
  • lemon and basil granita

Episode 20: Special Occasions: Friday 7 November 2013 Channel 4 12.05 pm 

Last episode, so on to those special occasions.

Recipes:

  • eggs Benedict with crispy Parma ham
  • grilled lobsters with Bloody Mary linguine

Gordon’s son Jack tackles:

  • cook beef fillet with salsa verde
  • chocolate and pistachio semifreddo

Quick Links:

 


Back ground to Gordon Ramsay

Gordon has 25 years of cooking expertise and is well placed to provide us with his take on what an up to date and with-it cookery course should be. Consider the worldwide chain of restaurants, the Tante Marie School of cookery – a culinary academy of excellence and the career development opportunities Gordon offers. Together with his cooking shows, travel to the US and his widespread talent. This all points to an exciting world of cooking and reveals that Gordon Ramsay’s business acumen and cooking ability is massive! See the new restaurants in Doha and Las Vegas as some of his recent developments and consider the restaurants from Italy to USA.

See Gordon’s restaurant list as a guide.

Cookbook review: Gordon Ramsay’s Ultimate Home Cookery –

The new cookbook will help us to cope with the demands of family, work and preparing wonderful meals fast. To purchase a copy of Gordon Ramsay’s Ultimate Home Cooking and our own review at New cook book 29 August 2013, see Gordon Ramsay Ultimate Home Cooking cookbook review

As demonstrated in his Ultimate Cook book series and book, Gordon can fast track us to become more efficient and productive when preparing meals and hopefully help up our skill level in terms of taste and texture when preparing and combining ingredients.

Contents:

  • Breakfast and Brunch
  • Soups breads and sandwiches
  • Salad for lunch
  • Afternoon pick me ups
  • Kitchen suppers
  • Friends for dinner
  • Puddings

Recipes include:

  • Granola, Bircher muesli, porridge, fruit salad, frittatas, egg and spinach, hash brown baked eggs, potato cakes.
  • Tomato soup with sundries tomato pesto, Gazpacho, Saffron flat bread, Pan Bagnat, beer bread.
  • Caesar salad, Halloumi, Orzo pasta salad, Quinoa salad, Soba noodle salad
  • Lemon and popped seed Madeleine, caramel popcorn.
  • Griddled polenta, lamb koftas, fish fingers, potato and beetroot gratin.
  • Slow braised beef cheeks, salt-crust sea bream, grilled lobster.
  • Beef fillet with salsa Verde, chicken wings, broccoli slaw, stuffed rib of beef.
  • Aperol spritz jelly, granita, spiced banana taste tatin, pear and ginger galette.
Recipes in You magazine:

Recipe links from the Mail on Sunday:

The previous series produced a wide following and Gordon demonstrated that he has the skill to successfully guide us in our quest to become better cooks.

<<<<<<<<<<<<<<<<<<<<<<<                            >>>>>>>>>>>>>>>>>>>>>>>>

Gordon’s previous cookbook Gordon Ramsay’s Ultimate Cooking course is on offer now for £5 !!! see book details – Gordon Ramsay’s Ultimate Cookery Course 100 recipes to stake your life on and to compare book costs and see where to buy Gordon Ramsay’s Ultimate Cookery Course in the UK.

See previous series details here – Gordon Ramsay’s Ultimate Cookery coursecourse

Gordon Ramsay Festive Home Cooking

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Gordon Ramsay Ultimate Cookery Course on BBC America

Gordon Ramsay – Ultimate Cookery Course on BBC America

Series and cookbook guide for Gordon Ramsay’s Ultimate Cookery Course – 100 recipes to stake your life on.

Watch Gordon Ramsay’s Ultimate Cookery Course on BBC America, see BBC America’s website for information.

In the USA you can read American reviews at Gordon Ramsay’s Ultimate cookery course USA

Check out – In the Kitchen USA for kitchenware at  Amazon 

 

To read about the new cook book in the UK see book details – Gordon Ramsay’s Ultimate Cookery Course 100 recipes to stake your life on and to compare book costs and see where to buy Gordon Ramsay’s Ultimate Cookery Course

To view video replays of Gordon’s ultimate cookery course in Canada and to review the new book and purchase in Canada – Gordon Ramsay Ultimate Cookery course

Detailed Episode Guide:

See Gordon Ramsay’s Ultimate Cookery Course 100 recipes to stake your life on cookbook for details of each TV episode and links to each episodes recipes.

Program Guide:

Series 1 Episode 1 Getting Started
Brief synopsis and recipes episode 1

Series 1 Episode 2 Keeping it Simple
Brief synopsis and recipes episode 2

Series 1 Episode 3 Cooking with Chilli
Brief synopsis and recipes episode 3

Series 1 Episode 4 Cooking with spice
Brief synopsis and recipes episode 4

Series 1 Episode 5 Ultimate food on a budget
Brief synopsis and recipes episode 5

Series 1 Episode 6 More ultimate food on a budget
Brief synopsis and recipes episode 6

Series 1 Episode 7 Stress free cooking
Brief synopsis and recipes episode 7

Series 1 Episode 8 Making it Easy
Brief synopsis and recipes episode 8

Series 1 Episode 9 Real Fast Food
Brief synopsis and recipes episode 9

Series 1 Episode 10 Street food classics
Brief synopsis and recipes episode 10

Series 1 Episode 11 Baking
Brief synopsis and recipes episode 11

Series 1 Episode 12 Better Baking
Brief synopsis and recipes episode 12

Series 1 Episode 13 Ultimate slow cooking
Brief synopsis and recipes episode 13

Series 1 Episode 14 Slow cooked favourites
Brief synopsis and recipes episode 14

Series 1 Episode 15 Brunches
Brief synopsis and recipes episode 15

Series 1 Episode 16 More Brunches
Brief synopsis and recipes episode 16

Series 1 Episode 17 TV Dinners
Brief synopsis and recipes episode 17

Series 1 Episode 18 Simple Suppers
Brief synopsis and recipes episode 18

Series 1 Episode 19 Cooking for Special Occasions
Brief synopsis and recipes episode 19

Series 1 Episode 20 Special salads and fabulous fruits
Brief synopsis and recipes episode 20

Gordon himself says “I want to teach you how to cook good food at home. By stripping away all the hard graft and complexity, anyone can produce mouth-watering recipes. Put simply, I’m going to show you how to cook yourself into a better cook.”

Ramsay’s Kitchen Nightmares BBC America

Gordon Ramsay’s F-Word BBC America

Gordon Ramsay Ultimate Christmas BBC America
NEW: Gwyneth Paltrow – Its all good Delicious easy recipes that will make you look good and feel great in YOU magazine

Nigellissima from Nigella Lawson

 

Gordon Ramsay’s Restaurants:

USA – Las Vegas NEW

Gordon Ramsay Steak, Las Vegas

NEW Dec 2012 Gordon Ramsay Pub and Grill in Caesar’s Palace

NEW Dec 2012 Gordon Ramsay BURGR in Planet Hollywood

USA – New York

Gordon Ramsay at the London
The London Bar
Maze by Gordon Ramsay at the London

USA – Los Angeles

Restaurant Gordon Ramsay at the London West Hollywood, Los Angeles

Ireland

Gordon Ramsay at the Ritz Carlton Powerscourt

France – Versailles

Gordon Ramsay au Trianon
La Veranda

Italy – Siena

Gordon Ramsay at Castel Monastero, Tuscany

Sardina

Gordon Ramsay at Fortevillage

Japan – Tokyo

Gordon Ramsay at the Conrad, Tokyo
Cerise by Gordon Ramsay, Tokyo

Doha

Gordon Ramsay St Regis, Doha
Opal, Doha

UK

Restaurant Gordon Ramsay
Gordon Ramsay at Claridges
Petrus
The Savoy Grill
Maze – Gordon Ramsay
Maze Grill
Foxtrot Oscar
Gordon Ramsay Plane Food
York and Albany
Bread Street Kitchen
The Narrow
York and Albany Hotel

 


 

 

Jamie’s 15 minute meals episode 1 Monday 22 Oct 2012

Jamie’s 15 minute meals: Episode 1:  Chilli Con Carne Meatballs and Sticky Kicking Chicken

To read about the new cook book see Jamies 15 minute meals and to compare book costs and for more on Jamie Oliver  15 minute meals – further information and cook book notes.

Note many UK links now not functioning, the recipe links are here, also see NZ, Aus, Asia and Ca links below:

Save with Jamie recipes in the Sun New!

Watch again + find recipe links and ingredients:

Save with Jamie’s Money Saving Meals + recipes + Jamie Oliver TV series


Monday 22 October 2012 Ch4 at 5.30 pm and HD
Series 1 Episode 1 Chilli con carne (click for Channel 4 recipe scrapbook)

To night Jamie cooks chilli con carne meatballs, sticky kicking chicken, watermelon radish salad and crunchy noodles.

Connect with Jamie’s scrapbook for episode 1.

A book accompanies the TV series, see Jamie’s new cook book Jamies 15 minute meals and for more on Jamie Oliver – further information and cook books.

Recipes from Jamie Oliver’s scrapbook:

The next episode is tomorrow Tuesday at 5.00 pm.

Select cookware for the ultimate kitchen.

Jamie is a well known and highly respected chef, has toured the world and has many restaurants. At One New Change there is Barbecoa a joint venture with Adam Perry Lang.

Other restaurants include Recipease Jamie’s recipe and kitchen shop, in Notting Hill, Clapham Junction and Brighton. You can learn to cook and make great food.

Jamie’s Italian is throughout the UK and also in many parts of the world.


Jamie’s 15 Minute Meals cookbook Jamie Oliver watch tv episodes 1 – 40 recipes full guide updated

Jamies 15 Minute Meals  – Jamie Oliver, the TV series started 22 October 2012 on Channel 4 and Ch4 HD at 5.30pm Monday.

Jamie’s Comfort Food

New series with Jamie – Jamie and Jimmy’s Friday night feast CH4 from 10 Jan 2014

Note many UK links now not functioning, the recipe links are here, also see NZ, Aus, Asia and Ca links below:

Save with Jamie recipes in the Sun New!

Watch again + find recipe links and ingredients:

+ Jamie Oliver TV series

Save with Jamie’s Money Saving Meals + recipes

Well the wait is over, Jamie’s 15-minute meals TV series is here and consists of 40 episodes and is also accompanied by the fine new cookbook Jamie Oliver’s new 15-Minute Meals with all new 15 minute recipes.

Find out more about what is in Jamie’s new cookbook – click for a list of sections and example recipes.

Typical recipes include beef, pork, lamb, fish, chicken and vegetarian options. Styles include Jerk, Cajun, Thai, Asian, Indian and BBQ ingredients and influences.


You will need only the minimal cookware and be able to produce the results required.

“You don’t have to be able to cook like a ninja to create these dishes,” Jamie promises, “but these meals have flavour combinations that will put big smiles on the faces of your family and mates.”

Eat – Jamie Oliver’s really easy recipes free pull out with The Times Sat 2 Feb 2013

New: Save with Jamie shop smart cook clever waste less cookbook TV recipes

Missed an episode, recipes – see below….  but remember many links now deactivated….

 

Series 1 episode 1 – 35 information: 

Episode 1:  Chilli Con Carne Meatballs and Sticky Kicking Chicken on Monday 22 Oct 2012

To night Jamie cooks chilli con carne meatballs, sticky kicking chicken, watermelon radish salad and crunchy noodles.

Episode 2:  Fish Stew and Asian Beef on Tuesday 23 Oct 2012

Next Jamie offers flashy fish stew, saffron sauce and garlic bread, plus seared Asian beef, best noodle salad and ginger dressing.

Episode 3: Camembert Parcels and Golden Chicken  on Wednesday 24 Oct 2012

Jamie makes crispy Camembert parcels, autumn salad and cranberry dip, plus golden chicken with braised greens and potato gratin.

Episode 4: Beef Stroganoff and Moroccan Mussels  on Thursday 25 Oct 2012

Jamie cooks beef stroganoff with fluffy rice and red onion and parsley pickle and then Moroccan mussels with a tapenade.

Episode 5: Fish Baps and Mushroom Farfalle  on Friday 26 Oct 2012

Jamie serves fish baps, mushy peas and tartare sauce followed by mushroom farfalle with blue cheese and a hazelnut and apple.

Episode 6: Lamb Lollipops and Prawn Linguini Monday 29 Oct 2012

Jamie cooks lamb lollipops, curry sauce and rice and peas, plus prawn linguini and Sicilian shaved fennel salad.

Episode 7: Chicken Dim Sum and Crab Briks Tuesday 30 Oct 2012

On the menu this time is chicken dim sum, coconut buns, cucumber pickle and hoi sin sauce, plus crackin’ crab briks, couscous salad and salsa.

Episode 8: Crispy Duck and Chicken Cacciatore Wednesday 31 Oct 2012

Jamie shows how to cook crispy duck and hoi sin lettuce parcels, and chicken cacciatore, spaghetti and smoky tomato sauce.

Episode 9: Moroccan Bream and British Burgers Thursday 1 Nov 2012

This time Jamie rustles up Moroccan bream, couscous salad, pomegranate and harissa, and British burgers, shred salad, pickles and things.

Epsiode 10: Jerk Pork and Poached Chicken Friday 2 Nov 2012

This time it’s jerk pork, grilled corn and crunchy tortilla salad, plus minestrone, poached chicken and salsa verde.

You can see reviews of Jamie’s new cook book (which was published on 27 September 2012) Jamies 15 minute meals. For UK readers Jamie Oliver information and cook books published in the US at the same time – details below.

Epsiode 11: Swedish meatballs and pasta pesto Monday 5 Nov 2012

To night Swedish meatballs, celeriac and spinach rice, plus pasta pesto, garlic and rosemary chicken.

Epsiode 12: Green tea salmon and modern greek salad Tuesday 6 Nov 2012

Wonderful green tea salmon, coconut rice and miso greens, modern Greek salad, spinach, chickpea and feta parcels.

Episode 13: Grilled steak and blackened chicken Wednesday 7 Nov 2012

Recipes this episode are grilled steak, ratatouille and saffron rice, blackened chicken, and San Fran quinoa salad.

Episode 14: Porks steaks and killer kedgeree Thursday 8 Nov 2012

Great pork steaks, Hungarian pepper sauce and rice, killer kedgeree, beans, greens and chilli yoghurt.

Episode 15: Rosemary chicken and happy cow burgers Friday 9 Nov 2012

Rosemary chicken, grilled polenta and porcini tomato sauce, plus happy cow burgers, old-school coleslaw and corn on the cob.

Episode 16: Sticky squid balls and grilled prawns Monday 12 Nov 2012

Jamie cooks sticky squid balls, grilled prawns and noodle broth, plus sausage fusilli and creamy garden salad.

Episode 17: Greek chicken and smoked salmon Tuesday 13 Nov 2012

To night smoked salmon, Yorkshire pud, beets and asparagus, plus gorgeous Greek chicken, sweet pepper and pea couscous with tzatziki.

Episode 18: Sizzling chops and asparagus lasagnetti  Wednesday 14 Nov 2012

This episode includes glazed sizzling chops, sweet tomato and asparagus lasagnetti, plus mushroom soup, stilton, apple and walnut croutes.

Episode 19: Asian tuna and coconut rice Thursday 15 Nov 2012

Jamie serves up seared Asian tuna, coconut rice and jiggy jiggy greens, plus ricotta fritters, tomato sauce and courgette salad.

Episode 20: Falafel wraps and spiced chicken lentils Friday 16 Nov 2012 

Mediterranean favourites – spiced chicken, bacon, asparagus and spinach lentils, plus falafel wraps, grilled veg and salsa.

Visit the Jamie Oliver cookbook store.

To come…..

Episode 21: Grilled Tuna and Thai Chicken Monday 19 Nov 2012

Jamie cooks grilled tuna, kinda Nicoise salad, Thai chicken laksa and mildly-spiced noodle squash broth.

Episode 22: Lamb Tagine and Chicken Caesar Salad Tuesday 20 Nov 2012

To night lamb tagine, pan-fried aubergine and cumin crunch, and crispy polenta chicken caesar salad.

Episode 23: Fettuccine and Black Bean Beef Burgers Wednesday 21 Nov 2012

A nice combination of fettuccine, smoked trout, asparagus and peas, black bean beef burgers, noodles and pickle salad.

Episode 24: Pork Marsala and Thai Noodles Thursday 22 Nov 2012

A great pork Marsala, porcini rice and spring greens, plus koh samui salad, chilli tofu and Thai noodles.

Episode 25: Crispy Pork and Grilled Mushroom Sub Friday 23 Nov 2012

Jamie presents crispy Parma pork, minted courgettes and brown rice, plus grilled mushroom sub, smoky pancetta, melted cheese and pears.

Episode 26: Chicken Fajitas and King Prawns Monday 26 Nov 2012

Jamie cooks sizzling chicken fajitas, grilled peppers, salsa, rice and beans, and prawn cocktail, king prawns and sundried pan bread.

Episode 27: Sizzling Beef Steak and Mighty Mackerel  Tuesday 27 Nov 2012

To night sizzling beef steak, hoi sin prawn and noodle bowls, mighty mackerel, and mixed tomato and quinoa salad.

Episode 28: Steak, Liver and Bacon and Mexican Tomato Wednesday 28 Nov 2012

We have steak, liver and bacon, bubble and squeak mash and red onion gravy, and Mexican tomato soup, chilli nachos, and veggie and feta sprinkles.

Episode 29: Glazed Pork Fillet and Tapas Bruschetta  Thursday 29 Nov 2012

Jamie makes glazed pork fillet, cajun-style pepper rice and barbecue sauce, and tapas bruschetta, and golden grilled sardines.

Episode 30: Lamb Kofte and Keralan Veggie Curry Friday 30 Nov 2012

Wonderful recipes, to night lamb kofte, pitta and greek salad, and Keralan veggie curry, poppadoms, rice and minty yoghurt.

Episode 31: White Fish Tagine and Spicy Cajun Chicken  Monday 3 Dec 2012?

Episode 32: Beef Kofta Curry and Spring Frittata  Tuesday 4 Dec 2012?

Episode 33: Chorizo and Squid, and Simple Spaghetti Wednesday 5 Dec 2012?

Episode 34: Lamb Meatballs and Chicken Salad  Thursday 6 Dec 2012?

Episode 35: Crab Bolognese and Mexican BLT Friday 7 Dec 2012?

Episode 36: Cajun Steak and Chicken Tikka

Episode 37: Noodle Broth and Veggie Chilli

Episode 38: Asian Fish and Ultimate Pork Tacos

Episode 39; Sausage Gnocchi and Mexican Chicken

Episode 40: Asian Seabass and Chorizo Carbonara

 

 

To see Jamie’s episodes – watch again on 4oD

For future episodes and links to video clips and recipes, see Jamie’s 15-minute meals at Channel 4.

Select cookware for the ultimate kitchen and seasonal offers from Amazon

Jamie’s story…

Jamie is a well known and highly respected chef, has toured the world and has many restaurants. At One New Change there is Barbecoa a joint venture with Adam Perry Lang.

Other restaurants include Recipease Jamie’s recipe and kitchen shop, in Notting Hill, Clapham Junction and Brighton. You can learn to cook and make great food.

Jamie’s Italian is throughout the UK and also in many parts of the world…

International locations:

Last but not least Jamie’s Fifteen using food to give young people another chance in life – remarkable thinking and community involvement by Jamie………

Back to the new book, in the UK you can see Jamie Oliver 15 minute meals new cook book offers below…

In the USA Jamie’s new book is published September 27, 2012 see details:

More of the best in cookbooks below:

Well done Jamie!!!


Gordon Ramsay’s Ultimate Cookery Course: 9 Real fast food

Gordon Ramsay’s Ultimate Cookery Course: 9 Real fast food
100 recipes to stake your life on…

Thursday 20 September 2012
Series 1 Episode 9 Real Fast Food (click for Channel 4 recipe scrapbook)
How to prepare fast food.

To read about the cook book currently on offer for £5 UK – see book details – Gordon Ramsay’s Ultimate Cookery Course 100 recipes to stake your life on and to compare book costs and see where to buy Gordon Ramsay’s Ultimate Cookery Course in the UK.

For book reviews in Canada – Gordon Ramsay Ultimate Cookery course

In the USA you can read American reviews at Gordon Ramsay’s Ultimate cookery course USA and check out – Valentine’s Day in the Kitchen USA 

Series One – Watch the episodes on 4oD.

This evening: fast food

#41 Chicken stir-fry with rice noodles

How to cook noodles properly.

#42 Noodle soup with poached egg and spring onions

#43 Stir fried pork noodles

#44 Noodles with chilli, ginger and lemongrass

How to joint a chicken.

The best ingredients – tonight how to select types of vinegar. Magic balsamic vinegar.

#45 Smoky pork sliders with BBQ sauce

Select cookware for the ultimate kitchen.

As an aid to the TV episodes read Gordon’s really fine text – Gordon’s ultimate cooking course cook book, click image below for information:

After the previous program on Olive oil we have Balsamic vinegar – if you haven’t experienced olive oil and balsamic vinegar with bread, cheese and wine – give it a try.


Gordon Ramsay’s Ultimate Cookery Course episode information on new series on Channel 4

Gordon Ramsay’s Ultimate Cookery Course TV episodes
Each week day at 5.00pm on Channel 4.

To read about the new cook book see book details – Gordon Ramsay’s Ultimate Cookery Course 100 recipes to stake your life on and to compare book costs and see where to buy Gordon Ramsay’s Ultimate Cookery Course in the UK.

For book reviews in Canada – Gordon Ramsay Ultimate Cookery course

In the USA you can read American reviews at Gordon Ramsay’s Ultimate cookery course USA and check out – Valentine’s Day in the Kitchen USA 

Monday 10 September 2012
Series 1 Episode 1 5pm – 5.30pm Channel 4 and HD, 6pm – 6.30pm Ch4 +1

Episode 1 Getting Started (click for Channel 4 recipe scrapbook)
Gordon starts his new series on Channel 4 and introduces his ultimate cookery course with clear and straight forward principles you can apply to your cooking. We see him prepare pork chops with sweet and sour peppers, pan-fried scallops with a crunchy apple salad. He provides tips on how to keep knives sharp. Blog review of episode 1.

Tuesday 11 September 2012
Series 1 Episode 2 5pm – 5.30pm Channel 4 and HD, 6pm – 6.30pm Ch4 +1

Episode2 Keeping it Simple (click for Channel 4 recipe scrapbook)
Gordon presents recipes including chilli beef lettuce wraps, miso-poached salmon and how to buy the perfect fish. Blog review of episode 2.

Wednesday 12 September 2012
Series 1 Episode 3 5pm – 5.30pm Channel 4 and HD, 6pm – 6.30pm Ch4 +1

Episode 3 Cooking with Chilli (click for Channel 4 recipe scrapbook)
How to use chilli when cooking and recipes include classic jerk chicken, a simple spicy beef salad and red mullet. Blog review of episode 3.

Thursday 13 September 2012
Series 1 Episode 4 5pm – 5.30pm Channel 4 and HD, 6pm – 6.30pm Ch4 +1

Episode 4 Cooking with spice (click for Channel 4 recipe scrapbook)
Tonight we see how to prepare slow cooked lamb, sweetcorn soup spiced with curry and rice pudding. Blog review of episode 4.

Friday 14 September 2012
Series 1 Episode 5 5pm – 5.30pm Channel 4 and HD, 6pm – 6.30pm Ch4 +1

Episode 5 Ultimate food on a budget (click for Channel 4 recipe scrapbook)
Gordon includes meals on a budget, with sausage rice, roasted mackerel garlic and paprika, and lamb with fried bread. Blog review of episode 5.

Monday 17 September 2012
Series 1 Episode 6 More ultimate food on a budget (click for Channel 4 recipe scrapbook)
Blog review of episode 6.

Tuesday 18 September 2012
Series 1 Episode 7 Stress free cooking (click for Channel 4 recipe scrapbook)
Blog review of episode 7.

Wednesday 19 September 2012
Series 1 Episode 8 Making it Easy (click for Channel 4 recipe scrapbook)
Blog review of episode 8

Thursday 20 September 2012
Series 1 Episode 9 Real Fast Food (click for Channel 4 recipe scrapbook)
Blog review of episode 9

Friday 21 September 2012
Series 1 Episode 10 Street food classics (click for Channel 4 recipe scrapbook)
Blog review of episode 10

Monday 24 September 2012
Series 1 Episode 11 Baking (click for Channel 4 recipe scrapbook) and to watch Baking UCC  Gordon Ramsay on 4oD
Blog and recipes episode 11

Tuesday 25 September 2012
Series 1 Episode 12 Better Baking (click for Channel 4 recipe scrapbook) and to watch Better Baking UCC  Gordon Ramsay on 4oD
Blog and recipes episode 12

Wednesday 26 September 2012
Series 1 Episode 13 Ultimate slow cooking (click for Channel 4 recipe scrapbook) and to watch Ultimate slow cooking UCC  Gordon Ramsay on 4oD
Blog and recipes episode 13

Thursday 27 September 2012
Series 1 Episode 14 Slow cooked favourites (click for Channel 4 recipe scrapbook) and to watch Slow cooked favourites UCC  Gordon Ramsay on 4oD
Blog and recipes episode 14

Friday 28 September 2012
Series 1 Episode 15 Brunches (click for Channel 4 recipe scrapbook) and to watch Brunches UCC  Gordon Ramsay on 4oD
Blog and recipes episode 15

Monday 1 October 2012
Series 1 Episode 16 More Brunches (click for Channel 4 recipe scrapbook)

Tuesday 2 October 2012
Series 1 Episode 17 TV Dinners (click for Channel 4 recipe scrapbook)

Wednesday 3 October 2012
Series 1 Episode 18 Simple Suppers (click for Channel 4 recipe scrapbook).

Thursday 4 October 2012
Series 1 Episode 19 Cooking for Special Occasions (click for Channel 4 recipe scrapbook)

Friday 5 October 2012
Series 1 Episode 20 Special salads and fabulous fruits (click for Channel 4 recipe scrapbook)

The new book is now published (30 August 2012) and you can see a review of the new cookbook here Gordon Ramsay’s Ultimate cookery course – 100 recipes to stake your life on and there are good offers to purchase the book post free – you can scroll down for a related video when you click the link.


Gordon’s cook book will provide home cooks with the confidence and knowledge to get into the kitchen and get the oven on. It is a reference book of great detail and all of Gordon’s skills and experience is brought to the book to help save us time and produce great – no – wonderful food. It is tied into the TV series on CH4 and offers guidance on how to bake, roast and slow cooking. Also, as below, breakfast, brunches and suppers.

There are 100 recipes from the modern to the classics.

Recipes include:

  • salads
  • noodle dishes
  • Tuna fishcakes, Thai style
  • lasagne
  • chillies
  • slow cooked lamb
  • pork chops
  • stuffed lamb
  • pork belly
  • chicken tacos with cucumber pickle
  • beef short rib with star anise, chilli and lime
  • chipotle salsa
  • sea bream
  • jerk sausages

New cook books September 2012

See previous blog gordon ramsays ultimate cookery course 100 recipes to stake your life on

Gordon Ramsay’s Ultimate Cookery Course @gordonramsay 100 recipes to stake your life on cookbook – watch TV episodes recipes full guide

Super – Jamie cookbook – Jamie’s Super Food Family Classics see more on Google search cookbookreview.co.uk/foodblog

Series and cookbook guide for Gordon Ramsay’s Ultimate Cookery Course 100 recipes to stake your life on Kindle edition at Amazon

Black Friday

Thanks for reading this article, enjoy the book and the show!

Congratulations to Gordon Ramsay, this has been an excellent series and great cook book. Great viewing also and Gordon is so full of energy – to inspire us and get us cooking – the approach adopted in the book and series will succeed in teaching you how to cook so much better. Surely this is raising the standard for the home chef ? So- let’s go with Gordon!

Jump down to the TV guide…..

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A quick note about Gordon’s book that accompanies the series, you may find it helpful to know what is in the book:

Some links for the latest healthy cooking ideas:

Cookbook store for all types of books on cooking

Some new approaches to healthy eating:

Lorraine Pascal Eating Well Made Easy published 27 August 2015
Simply Nigella Feel Good Food published 8 Oct 2015
Jamie Oliver Everyday super food

To read about the cook book from £5 inc post wow! Have a look – see book details – Gordon Ramsay’s Ultimate Cookery Course 100 recipes to stake your life on and to compare book costs and see where to buy Gordon Ramsay’s Ultimate Cookery Course

Also, there are video replays available on the net:

To view video replays of Gordon’s ultimate cookery course in Canada and to review the new book and purchase in Canada – Gordon Ramsay Ultimate Cookery course

In the USA see Gordon Ramsay Ultimate Cookery Course on BBC America and you can read American cookbook reviews at Gordon Ramsay’s Ultimate cookery course USA

Dining and kitchen goods – In the Kitchen USA 

In the UK see details of the next Gordon Ramsay series Home cook with Gordon Ramsay’s Ultimate Home Cooking – TV series 14 Oct 2013 episodes1-11 recipes links

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OK!! For Gordon Ramsay Ultimate Cookery Course – read on…  links to recipes and watch again in the UK  and Canada (some links may be removed over time!)

Well the series has come to an end in the UK and is being broadcast now in Canada. I think it has been received very well indeed by almost everyone. Certainly yes – Gordon is back and Gordon Ramsay’s Ultimate Cookery Course the cookbook has become a best seller for the past couple of months and for Christmas. The new cook book partners closely the recipes found on the TV series (now completed airing on Channel 4). A guide to the episodes – recipes and video clips can be seen listed below.

 

Scroll to recipe links below or see recipes on Channel 4 scrapbook links via episodes 1-20  guide.

The 20 episodes of 30 minutes in Series One, at 5pm – 5.30pm Channel 4 and HD, 6pm – 6.30pm Ch4 +1 are now completed. Each episode teaches about a different area of cooking.

You can still follow the episodes of Series One – by watching the episodes on 4oD or try Dailymotion.

Aired for four weeks, see progamme details:
Gordon Ramsay’s Ultimate Cookery Course new series on Channel 4
Gordon Ramsay’s Ultimate Cookery Course TV episodes Each week day at 5.00pm on Channel 4 Series 1. See episode information for each evening… Continue reading →


Back ground to Gordon Ramsay – Gordon has 25 years of cooking expertise and is well placed to provide us with his take on what an up to date and with-it cookery course should be. Consider the worldwide chain of restaurants, the Tante Marie School of cookery – a culinary academy of excellence and the career development opportunities Gordon offers. Together with his cooking shows, travel to the US and his widespread talent. This all points to an exciting world of cooking and reveals that Gordon Ramsay’s business acumen and cooking ability is massive! See the new restaurants in Doha and Las Vegas as some of his recent developments and consider the restaurants from Italy to USA. See restaurant list below as a guide.

The new series is a serious hit, view the episodes and see what you think. We can pick the episodes we are interested in individually or try and keep up with the complete series.

The new book is now published (30 August 2012) and you can see a review of the new cookbook here Gordon Ramsay’s Ultimate cookery course – 100 recipes to stake your life on and there are good offers to purchase the book post free – you can scroll down for a related video when you click the link.

Gordon’s cook book provides home cooks with the confidence and knowledge to get into the kitchen and get the oven on. It is a reference book of great detail and all of Gordon’s skills and experience is brought to the series and the cookbook to help save us time and produce great – no – wonderful food.  As it is tied into the TV series on CH4 and can offer guidance on how to bake, roast and slow cooking, also, breakfast, brunches and suppers. There is so much more…. as below…

Monday 10 September 2012
Series 1 Episode 1 Getting Started (click for recipe search on YouTube)
Brief synopsis and recipes episode 

Tuesday 11 September 2012
Series 1 Episode 2 Keeping it Simple (click for recipe search on YouTube)
Brief synopsis and recipes episode 2

Wednesday 12 September 2012
Series 1 Episode 3 Cooking with Chilli (click for recipe search on YouTube).
Brief synopsis and recipes episode 3

Thursday 13 September 2012
Series 1 Episode 4 Cooking with spice (click for Channel 4 recipe scrapbook)
Brief synopsis and recipes episode 4

Friday 14 September 2012
Series 1 Episode 5 Ultimate food on a budget (click for Channel 4 recipe scrapbook)
Brief synopsis and recipes episode 5

Monday 17 September 2012
Series 1 Episode 6 More ultimate food on a budget (click for recipe search on YouTube)
Brief synopsis and recipes episode 6

Tuesday 18 September 2012
Series 1 Episode 7 Stress free cooking (click for recipe search on YouTube)
Brief synopsis and recipes episode 7

Wednesday 19 September 2012
Series 1 Episode 8 Making it Easy (click for recipe search on YouTube)
Brief synopsis and recipes episode 8

Thursday 20 September 2012
Series 1 Episode 9 Real Fast Food (click for recipe search on YouTube)
Brief synopsis and recipes episode 9

Friday 21 September 2012
Series 1 Episode 10 Street food classics (click for Channel 4 recipe scrapbook)
Brief synopsis and recipes episode 10

Monday 24 September 2012
Series 1 Episode 11 Baking (click for recipe search on YouTube)
Brief synopsis and recipes episode 11

Tuesday 25 September 2012
Series 1 Episode 12 Better Baking (click for recipe search on YouTube)
Brief synopsis and recipes episode 12

Wednesday 26 September 2012
Series 1 Episode 13 Ultimate slow cooking (click for recipe search on YouTube)
Brief synopsis and recipes episode 13

Thursday 27 September 2012
Series 1 Episode 14 Slow cooked favourites (click for recipe search on YouTube)
Brief synopsis and recipes episode 14

Friday 28 September 2012
Series 1 Episode 15 Brunches (click for recipe search on YouTube)
Brief synopsis and recipes episode 15

Monday 1 October 2012
Series 1 Episode 16 More Brunches (click for Channel 4 recipe scrapbook)
Brief synopsis and recipes episode 16

Tuesday 2 October 2012
Series 1 Episode 17 TV Dinners (click for recipe search on YouTube)
Brief synopsis and recipes episode 17

Wednesday 3 October 2012
Series 1 Episode 18 Simple Suppers (click for recipe search on YouTube)
Brief synopsis and recipes episode 18

Thursday 4 October 2012
Series 1 Episode 19 Cooking for Special Occasions (click for recipe search on YouTube)
Brief synopsis and recipes episode 19

Friday 5 October 2012
Series 1 Episode 20 Special salads and fabulous fruits (click for recipe search on YouTube)
Brief synopsis and recipes episode 20

See also Wikipedia for Gordon Ramsay

In the USA:

Gordon Ramsay’s Ultimate Cookery Course on BBC America

Ramsay’s Kitchen Nightmares BBC America

Gordon Ramsay’s F-Word BBC America

Gordon Ramsay Ultimate Christmas BBC America

The cookbook has 100 recipes from the modern to the classics.

Recipes include:

  • salads, Green bean salad with mustard dressing
  • noodle dishes
  • Bacon, pea and goat’s cheese frittata
  • Tuna fishcakes, Thai style, Spicy tuna fish cakes
  • lasagne
  • chillies
  • Chicken with garlic and chestnut stuffing
  • slow cooked lamb
  • pork chops
  • stuffed lamb
  • Spaghetti with chilli, sardines and oregano
  • pork belly
  • chicken tacos with cucumber pickle
  • Blueberry and ricotta pancakes with yoghurt and honey
  • beef short rib with star anise, chilli and lime
  • chipotle salsa
  • sea bream
  • jerk sausages

Select UK cookware for the ultimate kitchen

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Gordon himself says “I want to teach you how to cook good food at home. By stripping away all the hard graft and complexity, anyone can produce mouth-watering recipes. Put simply, I’m going to show you how to cook yourself into a better cook.”

You can see the latest reviews of Gordon’s new book, video and offers, by following our Amazon link to the revolution in cooking courses – that Gordon Ramsay’s Ultimate Cookery Course – 100 recipes to Stake your life on represents. To have this exciting take on cooking delivered directly to your home in just one or two days see the link below. (Please remember that you can make savings with the free postage offer compared to other sites that add postal charges on to the book cost).

The TV show was on Ch4 in the UK and there is a Gordon Ramsay scrapbook available to keep an eye on his recipes. You can see Gordon’s scrapbook here though recipes are limited.

David Beckham and Gordon Ramsay to open new restaurant in London 2013!

Gordon Ramsay’s output prolific and his TV shows in Canada include:

One Potato Two Potato jointly with optomen have developed the new show and there will be 20shows with each program dedicated to a different area of cooking. Tips and tricks included with a cheeky style that is our one and only Gordon Ramsay.

Great education and entertainment for tea time.

I hear he will feature in Hotel Britannia, where he and Mary Portas will open a hotel and with other celebs train unemployed young people to run it!!1

In the USA Gordon has a hit with Gordon Ramsay Hotel Hell USA.
To get an idea of Gordon’s experience and 25 years in the business consider his empire, in the Gordon Ramsay Restaurants Worldwide list:

UK

Restaurant Gordon Ramsay
Gordon Ramsay at Claridges
Petrus
The Savoy Grill
Maze – Gordon Ramsay
Maze Grill
Foxtrot Oscar
Gordon Ramsay Plane Food
York and Albany
Bread Street Kitchen
The Narrow
York and Albany Hotel

USA – Las Vegas NEW

Gordon Ramsay Steak, Las Vegas

NEW Dec 2012 Gordon Ramsay Pub and Grill in Caesar’s Palace

NEW Dec 2012 Gordon Ramsay BURGR in Planet Hollywood

USA – New York

Gordon Ramsay at the London
The London Bar
Maze by Gordon Ramsay at the London

USA – Los Angeles

Restaurant Gordon Ramsay at the London West Hollywood, Los Angeles

Ireland

Gordon Ramsay at the Ritz Carlton Powerscourt

France – Versailles

Gordon Ramsay au Trianon
La Veranda

Italy – Siena

Gordon Ramsay at Castel Monastero, Tuscany

Sardina

Gordon Ramsay at Fortevillage

Japan – Tokyo

Gordon Ramsay at the Conrad, Tokyo
Cerise by Gordon Ramsay, Tokyo

Doha

Gordon Ramsay St Regis, Doha
Opal, Doha

A remarkable list of restaurants and such is Gordon’s skill he can manage this empire and make numerous TV shows…. I stand in awe….

 

 

If you are reading this in the US thanks, you can see cook books and kitchen products for review here

Cooking offers in Amazon for the USA – see our USA store

Home and Kitchen – dining, appliances, furniture

Our Canadian visitors can visit our cook book store via Canada’s best selling cook books

Kitchen, Dining and Cookware thru Amazon

 

NEW: Gwyneth Paltrow – Its all good Delicious easy recipes that will make you look good and feel great in YOU magazine

Nigellissima from Nigella Lawson

Food Glorious Food A search for Britain’s best home-cooked dish Wed 27 Feb 2013

@cook_bookreview       New Cook Book Review Food Blog

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Exploring China – A Culinary Adventure cook book and tv series – Ken Hom and Ching He Huang

Exploring China by Ken Hom and Ching He Huang 100 recipes from our journey.

A new cookbook and tv series from the celebrated master chef of Chinese cooking in partnership with the very talented Ching He Huang featuring 100 recipes from their recent journey around China.

The two chefs arrive in Beijing and then to Sichuan province on their 5,000 mile journey. They visit the older countryside towns and the new megacities. Be ready for an exciting journey and see the innovative and stunning changes in China. We note that Sichuan provence – is the culinary centre of China.

With the recent resurgence of China in the world’s economy and culture, we have always been fascinated by Chinese food. Ken and Ching provide a unique opportunity to see China from the inside with their excellent choice of ingredients, recipes and knowledge of this energised country.

Eat Drink and Cook China – the TV series begins on BBC 2 on the 5 August at 20.00 or BBC HD at 0.00 on 6 August. Each programme is one hour long and there are four episodes.

See a video of Ching cook pork with wild mushrooms and pancakes.

 

We have a link to Amazon books with their new book at half price and post free.

Watch an Amazon video from Ken and Ching.


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