Tag Archives: fish pie

Jamie’s Comfort Food – Jamie Oliver 8.00 Mon Ch4 TV watch episodes recipe clips

New July 2016 – Jamie cookbook – Jamie’s Super Food Family Classics

Jamie Oliver and Jamie’s Comfort Food (cookbook reduced prices from £9.99) – watch 8 pm Mondays on Channel 4 UK or watch on 4oD while available.

He is back with a new take on how to create something special in the kitchen – Comfort Food…..  go Jamie!!!

The Amazon link to the new book is shown below read the review of Jamies Comfort Food  here. I will update and add recipe links to this article over the next few weeks. Also, read more at the Amazon link where there is a great deal on the new book by jamie… buy here for the best deal…

 

Recipes to look forward to:

  • Roasted pork shoulder
  • Hot chocolate
  • Chicken tikka masala
  • Sausage roll
  • Peanut butter Brownies and jelly
  • Quesadillas
  • Sticky toffee pudding
  • Bloody mary beef
  • Toad in the hole
  • Cassoulet de essex
  • Shepherd’s pie
  • Bun cha bowls
  • Apple pie
  • Pho sure
  • Chicken satay
  • Big British meatballs

If you subscribe to the Times then you can see the recipes at The Times Jamie Oliver Comfort Food

The new book accompanies the TV series starting on Channel four September 1 2014 at 8.00 pm. Read more about Jamie’s new show at The Radio Times

Read about Jamie and he shares his favourite dishes from the series:

Jamie share his favourite dishes from the new series:

  • Jool’s Curry
  • Nan’s Pineapple Chunks
  • Dad’s Marie Rose Sauce
  • Mum’s Shepherd’s Pie
  • Porridge Grandad’s Way
  • My Midnight Breakfast

Program One: 1/6. The Ultimate Burger

Monday 1 Sept at 8 pm

Jamie Oliver gives some of the nation’s favourite dishes a twist, reinventing British classics like shepherd’s pie, rustling up outdoor treats and transforming old-school desserts such as pavlova and sticky-toffee pudding. In the first edition, the chef takes on three comfort foods at his home in Essex, and he’s joined by friend Christian, or `DJ BBQ’, to reveal his ultimate burger – including what cut of meat to use, how to cook it and what to have on the side. Plus, Jamie’s secret sauce recipe.

TV episode one clips:

Program Two: 2/6.  The Ultimate Cheese Toastie and Chicken Tikka Masala 

Monday 8 Sept at 8 pm

Jamie Oliver is joined by his friend, the Italian chef Gennaro Contaldo as he prepares a bolognese ravioli. His old boss Gennaro Contaldo (also known as one half of BBC2’s Two Greedy Italians) also assists with making a chicken tikka masala with a secret ingredient – a smile. A bolognese ravioli and also creates the ultimate cheese toastie are on the menu as well as his take on the nation’s favourite dish – chicken tikka masala – cooked over an open fire.

TV episode two clips:

 

Program Three: 3/6. Steak and Onion Sandwich and Osso Buco

Monday 15 Sept at 8 pm

Jamie makes sticky toffee pudding with his mum Sally. He rustles up a comfort food with the perfect steak and onion sandwich. And he cooks an Italian classic, osso buco with saffron risotto.

TV episodes clips:

Program Four: 4/6. Chicken Kiev, Shepherd’s Pie, Spaghetti Vongole

Monday 22 Sept at 8 pm

Jamie Oliver puts his stamp on three comfort food classics in this edition. First up is a retro treat – chicken Kiev, before the chef prepares spaghetti vongole with a non-traditional pink twist and a deluxe shepherd’s pie made with slow-roasted lamb shoulder rather than mince.

Program Five: 5/6. Fish Pie and Hummingbird Cake

Monday 29 Sept at 8 pm

Jamie Oliver cooks a hearty fish pie, including a delicate fish curry sauce. He makes gnudi – like gnocchi, but lighter – served with a butter and sage sauce. Also a fish curry using coconut milk and spinach for the sauce.

 

Next week: Ham, Egg and Chips and Chicken Kebab

Tonight Jamie offers ham, egg and chips, a Jamaican jerk rub for the ham and served with caramelized pineapple. Over the past six weeks, popular chef Jamie Oliver has been giving some of the nation’s favourite dishes a twist, reinventing British classics like shepherd’s pie, rustling up outdoor treats and transforming old-school desserts such as pavlova and sticky-toffee pudding. His final menu features ham, egg and chips with a Jamaican jerk rub and caramelised pineapple, chicken kebab served with houmous and mango amba sauce, and a three-tiered chocolate sponge cake complete with nougat frosting. Last in the series.

TV information from Channel Four: Jamie Oliver is taking the nation’s favourite dishes to the next level in this exciting and indulgent new six-parter. Jamie’s Comfort Food is packed full of reinvented British classics, nostalgic comforters, outdoor treats and scrumptious puds. As well as creating the perfect burger and the ultimate cheese toastie, Jamie gives a lift to classics like shepherd’s pie and lasagne, making grown-up versions of old favourites like chicken Kiev and Bolognese ravioli and giving old-school puds such as pavlova and sticky toffee pudding a delicious makeover. Filmed at Jamie’s Essex home with friends and family – including kids Poppy, Daisy, Petal and Buddy – the series is brimming with inspiring ideas, top tips, audacious combinations and some seriously clever cooking. In the first episode, Jamie takes on three comfort food classics. He’s joined by friend Christian, aka ‘DJ BBQ’, to reveal his ultimate burger – including what cut of meat to use (chuck steak), how to cook it and what to have on the side. Plus his secret sauce recipe. Jamie’s Comfort Food is accompanied by a new book published by Michael Joseph on August 28th. Series Prod: Emily Kennedy; Series Dir: Mike Matthews; Exec Prod: Zoe Collins; Prod Co: Fresh One Productions

To read more see Jamie’s Comfort Food

Channel Four guide to Jamie’s Comfort Food

Happy viewing!!

Jamie Oliver Save with Jamie recipes Money saving meals TV episodes

Jamie’s 15 Minute Meals tv episodes 1 – 40 recipes full guide updated

Jamie Oliver Ministry of Food Recipes

Gordon Ramsay’s Ultimate Cookery Course 100 recipes to stake your life on cookbook – watch TV episodes

The Hairy Dieters Good Eating recipes Si King and Dave Myers in Daily Mail September 2014

Best value men’s clothing:

 


 

Lorraine Pascale A lighter way to bake cookbook 14 new recipes 2013

A lighter way to bake – Lorraine Pascale

Lorraine Pascal introduces a new approach to baking. Lowering the fat, sugar and calorie content of cakes and baking generally. A Lighter Way to Bake

So just how do you lower the fat content of baked foods? It was not easy and Lorraine has developed a set of ingredients that can be used to replace butter – also to lower sugar and still produce tasteful cakes.


Recipes were printed in the Mail on Sunday You magazine 29 September 2013:

We have a link to the new book below with the best prices:

 

Lorraine Pascale Fast Fresh and Easy Food 2

 


Jamie Oliver’s money saving meals- 3 Salmon recipes + links

Episode 3 of 6: Salmon Monday 16 September 2013 at 8.00 pm C4

Jamie Oliver Save with Jamie Shop smart, Cook clever, Waste less

Program Three Salmon – Money saving meals on a budget


In the third episode Jamie is preparing nutritious meals using salmon.

Great new series and book, to see the new cookbook and see offers check out Save with Jamie: Shop Smart, Cook Clever, Waste Less

Recipes this evening include:

Cookbook reviews:

Jamie shows a takeaway lover how to make a beautiful lamb burger for a fraction of the price of his usual Friday night fast food treat and will surprise a food waster in her home and shows her how to make delicious things from the bread she normally chucks away.

Video clips:

Read more about the new cookbook and see offers at Save with Jamie: Shop Smart, Cook Clever, Waste Less and see Jamie talk about the new book.

Book review Jamie Oliver Save with Jamie

Jamie Oliver Jamie’s money saving meals Episode 1 Brisket of Beef recipes

Jamie Oliver Jamie’s money saving meals Episode 2 Roast Shoulder of Pork

Jamie’s money saving meals Episode 1 Brisket of Beef recipes

Jamie’s money saving meals Episode 2 Roast Shoulder of Pork

Jamie’s money saving meals Episode 4 Roast Chicken

Jamie’s money saving meals Episode 5 Roast Lamb

Jamie’s money saving meals Episode 6 Roast Ham Hocks

 

Next programme is due Monday 23 September 2013 at 8.00 pm C4 Chicken
In Canada:  Save with Jamie on the Food Network

Jamie Oliver Jamie’s money saving meals Episode 4 Chicken recipes + links

 

@cook_bookreview       New Cook Book Review Food Blog

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