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Jamie Oliver, Save with Jamie, Jamies 15 minute and Jamies 30 minute meals. A great guy and a wizz in the kitchen and with food, look and learn as they say.

Jamie’s 15 Minute Meals cookbook Jamie Oliver watch tv episodes 1 – 40 recipes full guide updated

Jamies 15 Minute Meals  – Jamie Oliver, the TV series started 22 October 2012 on Channel 4 and Ch4 HD at 5.30pm Monday.

Jamie’s Comfort Food

New series with Jamie – Jamie and Jimmy’s Friday night feast CH4 from 10 Jan 2014

Note many UK links now not functioning, the recipe links are here, also see NZ, Aus, Asia and Ca links below:

Save with Jamie recipes in the Sun New!

Watch again + find recipe links and ingredients:

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Save with Jamie’s Money Saving Meals + recipes

Well the wait is over, Jamie’s 15-minute meals TV series is here and consists of 40 episodes and is also accompanied by the fine new cookbook Jamie Oliver’s new 15-Minute Meals with all new 15 minute recipes.

Find out more about what is in Jamie’s new cookbook – click for a list of sections and example recipes.

Typical recipes include beef, pork, lamb, fish, chicken and vegetarian options. Styles include Jerk, Cajun, Thai, Asian, Indian and BBQ ingredients and influences.

You will need only the minimal cookware and be able to produce the results required.

“You don’t have to be able to cook like a ninja to create these dishes,” Jamie promises, “but these meals have flavour combinations that will put big smiles on the faces of your family and mates.”

Eat – Jamie Oliver’s really easy recipes free pull out with The Times Sat 2 Feb 2013

New: Save with Jamie shop smart cook clever waste less cookbook TV recipes

Missed an episode, recipes – see below….  but remember many links now deactivated….


Series 1 episode 1 – 35 information: 

Episode 1:  Chilli Con Carne Meatballs and Sticky Kicking Chicken on Monday 22 Oct 2012

To night Jamie cooks chilli con carne meatballs, sticky kicking chicken, watermelon radish salad and crunchy noodles.

Episode 2:  Fish Stew and Asian Beef on Tuesday 23 Oct 2012

Next Jamie offers flashy fish stew, saffron sauce and garlic bread, plus seared Asian beef, best noodle salad and ginger dressing.

Episode 3: Camembert Parcels and Golden Chicken  on Wednesday 24 Oct 2012

Jamie makes crispy Camembert parcels, autumn salad and cranberry dip, plus golden chicken with braised greens and potato gratin.

Episode 4: Beef Stroganoff and Moroccan Mussels  on Thursday 25 Oct 2012

Jamie cooks beef stroganoff with fluffy rice and red onion and parsley pickle and then Moroccan mussels with a tapenade.

Episode 5: Fish Baps and Mushroom Farfalle  on Friday 26 Oct 2012

Jamie serves fish baps, mushy peas and tartare sauce followed by mushroom farfalle with blue cheese and a hazelnut and apple.

Episode 6: Lamb Lollipops and Prawn Linguini Monday 29 Oct 2012

Jamie cooks lamb lollipops, curry sauce and rice and peas, plus prawn linguini and Sicilian shaved fennel salad.

Episode 7: Chicken Dim Sum and Crab Briks Tuesday 30 Oct 2012

On the menu this time is chicken dim sum, coconut buns, cucumber pickle and hoi sin sauce, plus crackin’ crab briks, couscous salad and salsa.

Episode 8: Crispy Duck and Chicken Cacciatore Wednesday 31 Oct 2012

Jamie shows how to cook crispy duck and hoi sin lettuce parcels, and chicken cacciatore, spaghetti and smoky tomato sauce.

Episode 9: Moroccan Bream and British Burgers Thursday 1 Nov 2012

This time Jamie rustles up Moroccan bream, couscous salad, pomegranate and harissa, and British burgers, shred salad, pickles and things.

Epsiode 10: Jerk Pork and Poached Chicken Friday 2 Nov 2012

This time it’s jerk pork, grilled corn and crunchy tortilla salad, plus minestrone, poached chicken and salsa verde.

You can see reviews of Jamie’s new cook book (which was published on 27 September 2012) Jamies 15 minute meals. For UK readers Jamie Oliver information and cook books published in the US at the same time – details below.

Epsiode 11: Swedish meatballs and pasta pesto Monday 5 Nov 2012

To night Swedish meatballs, celeriac and spinach rice, plus pasta pesto, garlic and rosemary chicken.

Epsiode 12: Green tea salmon and modern greek salad Tuesday 6 Nov 2012

Wonderful green tea salmon, coconut rice and miso greens, modern Greek salad, spinach, chickpea and feta parcels.

Episode 13: Grilled steak and blackened chicken Wednesday 7 Nov 2012

Recipes this episode are grilled steak, ratatouille and saffron rice, blackened chicken, and San Fran quinoa salad.

Episode 14: Porks steaks and killer kedgeree Thursday 8 Nov 2012

Great pork steaks, Hungarian pepper sauce and rice, killer kedgeree, beans, greens and chilli yoghurt.

Episode 15: Rosemary chicken and happy cow burgers Friday 9 Nov 2012

Rosemary chicken, grilled polenta and porcini tomato sauce, plus happy cow burgers, old-school coleslaw and corn on the cob.

Episode 16: Sticky squid balls and grilled prawns Monday 12 Nov 2012

Jamie cooks sticky squid balls, grilled prawns and noodle broth, plus sausage fusilli and creamy garden salad.

Episode 17: Greek chicken and smoked salmon Tuesday 13 Nov 2012

To night smoked salmon, Yorkshire pud, beets and asparagus, plus gorgeous Greek chicken, sweet pepper and pea couscous with tzatziki.

Episode 18: Sizzling chops and asparagus lasagnetti  Wednesday 14 Nov 2012

This episode includes glazed sizzling chops, sweet tomato and asparagus lasagnetti, plus mushroom soup, stilton, apple and walnut croutes.

Episode 19: Asian tuna and coconut rice Thursday 15 Nov 2012

Jamie serves up seared Asian tuna, coconut rice and jiggy jiggy greens, plus ricotta fritters, tomato sauce and courgette salad.

Episode 20: Falafel wraps and spiced chicken lentils Friday 16 Nov 2012 

Mediterranean favourites – spiced chicken, bacon, asparagus and spinach lentils, plus falafel wraps, grilled veg and salsa.

Visit the Jamie Oliver cookbook store.

To come…..

Episode 21: Grilled Tuna and Thai Chicken Monday 19 Nov 2012

Jamie cooks grilled tuna, kinda Nicoise salad, Thai chicken laksa and mildly-spiced noodle squash broth.

Episode 22: Lamb Tagine and Chicken Caesar Salad Tuesday 20 Nov 2012

To night lamb tagine, pan-fried aubergine and cumin crunch, and crispy polenta chicken caesar salad.

Episode 23: Fettuccine and Black Bean Beef Burgers Wednesday 21 Nov 2012

A nice combination of fettuccine, smoked trout, asparagus and peas, black bean beef burgers, noodles and pickle salad.

Episode 24: Pork Marsala and Thai Noodles Thursday 22 Nov 2012

A great pork Marsala, porcini rice and spring greens, plus koh samui salad, chilli tofu and Thai noodles.

Episode 25: Crispy Pork and Grilled Mushroom Sub Friday 23 Nov 2012

Jamie presents crispy Parma pork, minted courgettes and brown rice, plus grilled mushroom sub, smoky pancetta, melted cheese and pears.

Episode 26: Chicken Fajitas and King Prawns Monday 26 Nov 2012

Jamie cooks sizzling chicken fajitas, grilled peppers, salsa, rice and beans, and prawn cocktail, king prawns and sundried pan bread.

Episode 27: Sizzling Beef Steak and Mighty Mackerel  Tuesday 27 Nov 2012

To night sizzling beef steak, hoi sin prawn and noodle bowls, mighty mackerel, and mixed tomato and quinoa salad.

Episode 28: Steak, Liver and Bacon and Mexican Tomato Wednesday 28 Nov 2012

We have steak, liver and bacon, bubble and squeak mash and red onion gravy, and Mexican tomato soup, chilli nachos, and veggie and feta sprinkles.

Episode 29: Glazed Pork Fillet and Tapas Bruschetta  Thursday 29 Nov 2012

Jamie makes glazed pork fillet, cajun-style pepper rice and barbecue sauce, and tapas bruschetta, and golden grilled sardines.

Episode 30: Lamb Kofte and Keralan Veggie Curry Friday 30 Nov 2012

Wonderful recipes, to night lamb kofte, pitta and greek salad, and Keralan veggie curry, poppadoms, rice and minty yoghurt.

Episode 31: White Fish Tagine and Spicy Cajun Chicken  Monday 3 Dec 2012?

Episode 32: Beef Kofta Curry and Spring Frittata  Tuesday 4 Dec 2012?

Episode 33: Chorizo and Squid, and Simple Spaghetti Wednesday 5 Dec 2012?

Episode 34: Lamb Meatballs and Chicken Salad  Thursday 6 Dec 2012?

Episode 35: Crab Bolognese and Mexican BLT Friday 7 Dec 2012?

Episode 36: Cajun Steak and Chicken Tikka

Episode 37: Noodle Broth and Veggie Chilli

Episode 38: Asian Fish and Ultimate Pork Tacos

Episode 39; Sausage Gnocchi and Mexican Chicken

Episode 40: Asian Seabass and Chorizo Carbonara



To see Jamie’s episodes – watch again on 4oD

For future episodes and links to video clips and recipes, see Jamie’s 15-minute meals at Channel 4.

Select cookware for the ultimate kitchen and seasonal offers from Amazon

Jamie’s story…

Jamie is a well known and highly respected chef, has toured the world and has many restaurants. At One New Change there is Barbecoa a joint venture with Adam Perry Lang.

Other restaurants include Recipease Jamie’s recipe and kitchen shop, in Notting Hill, Clapham Junction and Brighton. You can learn to cook and make great food.

Jamie’s Italian is throughout the UK and also in many parts of the world…

International locations:

Last but not least Jamie’s Fifteen using food to give young people another chance in life – remarkable thinking and community involvement by Jamie………

Back to the new book, in the UK you can see Jamie Oliver 15 minute meals new cook book offers below…

In the USA Jamie’s new book is published September 27, 2012 see details:

More of the best in cookbooks below:

Well done Jamie!!!

Jamie Oliver Recipe Cards Daily Mail July 2012

NEW October 2012 Jamie’s 15 Minute meals TV series information

Jamie’s Daily Mail recipe cards included –

Sunday: Black and blushing Worcestershire fillet and Jamie’s favourite salad

Monday: Barbecue chicken thighs, grilled halloumi & apricot salad

Tuesday: Gnarly sausages with lentils and salsa rossa

Wednesday: Spicy BBQ pork with chilli-fried onion rings and BBQ spring vegetables

Thursday: Lovely lamb skewers and raspberry ripple ice cream

Friday: Lemon sole with a fiery kick and a strawberry fizz

Saturday: The ultimate pork belly sarnie and frozen yoghurt layer cake

Read more: Jamie Oliver Recipe cards Daily Mail July 2012

Try Jamie’s website for the BBQ recipes.

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Jamie’s BBQ Special- free with Daily Mail 7th July 2012

We are now on Twitter @cook_bookreview, you can 

Jamie’s BBQ Special booklet was free with the Daily Mail on the 7th July 2012.

In this great BBQ guide Jamie helps with how to set up a DIY BBQ giving a number of options. Jamie is having great fun, I think. Recipes follow and a BBQ kit list.


Then a selection of recipes:

Chicken Wings

Brill Burgers

4 ways corn on the cob

Super sticky pork ribs

Drinks – Apple Caipirihna, Watermelon cocktail, Bloody Mary

Fish –

Barbecued trout in newspaper

Mexican black bean burgers and lime and coriander

Sticky bananas and melty marshmallows

Zesty vegetables

Herby bangers and beans

Sunday lunch – a guide also included.


My tastebuds are jumping – Jamie certainly knows how to cook great food and if we follow his recipes -well – wow!!!

If you missed it try the Daily Mail website : you will have to register..

A jubilee BBQ for this year recipe links.

Jamie’s Christmas with Bells on 2/2 – CH4 9.00 20th Dec 2011

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Jamie’s Christmas with Bells on 2/2 – CH4 9.00 20th Dec 2011

Second part of Jamie’s Christmas series. To – night a festive selection, tacos, brussel sprouts, bloodymary seafood platter, celeraic.

How to use leftovers for chowder, and turkey with classic roast potatoes.


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Jamie’s Great Britain – Jamie Oliver – NEW book good offer from Amazon

Jamie’s Great Britain -Jamie Oliver-NEW book offer from Amazon
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Free delivery, straight from Amazon’s trusted website. Review of Jamie’s Great new book.

Jamie’s Great Britain Book Offer

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A good time of the year to find that gift or present , we have secure and safe websites available and well known brands that you can trust. Look for the lock symbol in the http brower to ensure encryption when considering a purchase.


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Great value, Laptops and tvs: Comet

Looking for kitchenware and cooking items: Cook in Style

The Co-op has a great choice of electical items, kitchen appliances: Co-operative Electrical

Currys is our favourite online electronics store: Currys Electrical

What a variety of products, clothing, brand names, make up – has to be seen: House of Fraser

Jamie Oliver’s new book: Jamie’s Great Britain Book Offer £10

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Looking for that special gift or for a special occasion? Rings and

Order online and have it delivered: Sainsbury’s

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Jamie Oliver in the Daily Mail Weekend magazine recipes – 13th November 2011 New cookbook Jamies Great Britain

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Jamie Oliver in the Daily Mail Weekend magazine – 13th November 2011New cookbook Jamies Great Britain

Hearty pork dishes for the weekend magazine this week. Jamie looks at recipes that include the shoulder and ham hock.
He reminds us of the need to support local farmers and that these cuts tend to be exported rather than sold locally.

Recipes this week:

Pork shoulder in milk and spices
Roast pork shoulder

Tofu noodle stir-fry
Scrambled eggs and smoked salmon rolls
Smoked hock broth with mustard and pea dumplings

Jamies Great Britain New Book and TV Program 8th November 2011 Channel 4 at 9.00

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Jamies Great Britain New Book and TV Program 8th November 2011 Channel 4 at 9.00 – The Severn bridge to South Wales.

Program 3 – Jame Oliver is now in Wales and learns about the impact of the Welsh coal boom during the late 19th century and its effect on the UK’s food.

Travelling in his army truck/cooking facility.

Welsh coal miner’s breakfast starts us off, it includes lava bread (seaweed). Miners actually lacked vitamin D, but the lava bread is filled with vitamin D!

Nice labrador at breakfast – hungry like Jamie.

Italians in Wales, north of Cardiff, we see how tea time was changed.

A big glass of home made plonk and tea is ready. Porcini sauce, raviolis in broth. Jamie cooks rabbit with bacon, onion, bay leaves….two tins of tomatoes and an ale. Tomato puree cook for 12 hours. There it is – a rabbit bolognese with ravoli.

Channel 4 recipes – 12 hour rabbit bolognese. All the videos, recipes and guides

It is his technique that is important and we must pay attention to the details.

Next ice cream… an Italian favourite….



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Jamie does Spain, Italy, Sweden, Morocco, Greece, France

A great Jamie cookbook, that covers Spain, Italy, Sweden, Morocco, Greece, France, with some recipe titles listed…

Recipes in the book cover a wide range of menus, a wide variety from different countries as you can imagine. See Jamie does Spain cook book reviews on Amazon, through our accredited book store.

Spain – link to Jamie’s site

Chorizo and Tomato salad

Moorish pork chops

Spanish Gazpacho


Fish in salt

Quail’s eggs and black pudding



Mini Meatballs


Blackened padron peppers

Sticky pine nuts and artichokes

Griddled asparagus

Chorizo and Garlic


Eggs and ham


Fried chorizo and lentils


Chorizo and Chicken livers

Baby clams

Smashed Chickpeas

Baby squid

Patatas bravas

Tortas de acitite

Tinti de verano sorbet

Anchovies, Paprika, Jamon, Green olives, Cheese, Mmebrillo and biscuits, Pimentos de Piquillos, Chorizo, chickpeas and paella rice



Carpaccio and salad

Stuffed corgette flowers

Crispy cured meat and cherry salad

Risotto bianco

Artichoke risotto

Tomato and basil risotto

Pea and herb risotto

Tomato and basil salad


Fried salami

Beef steak, Venetian style

White polenta and beef involtini

Venetian beef stew

Spaghetti vongole

Nini bellini


Spider crabs, Baby clams, polenta and parmesan, asparagus, prosecco and grappa, squid ink, radaicchio di Treviso, wholeweat Bigoli and risotto rice


Swedish meatballs

Split pea soup

Pike pearch and roasted beet salad

Beetrook gravadlax

Crunchy salad

Swedish chicken caeser salad

Pickled herring

Artic char parcels

Pieces in a pan

Jansson’s temptation

Creamy mushrooms

Prawns on toast

Swedish buns

Berry tart

Cured meats, crayfish, mustard and dill, berries, pickled herings, snaps, crispbreads, spices, cheese, salmon


Grilled Sardines

Prawn stuffed fish and vermicelli

Ratatouille briouats


Moroccan fish and chips

Chicken kebabs and avocado dip

Mechoui lamb and carrot and orange salad

Chicken, olive and lemon tagine

Beef tagine

Lamb tangia

Preserved lemons

M’hanncha with date sauce

Sweet couscous

Paprika, cumin, Harissa, lamb, broad beans, olives, dates, preserved lemons, couscous


Greek salad

Stuffed veg

Souvlaki – kebabs

Meat stifado

Lamb fricassee

Aegan kakavia

Shellfish pasta

Barbecued octopus

Dressed Greek greens on toast

Sticky port stew

Gigantes Plaki

Honeyed feta filo pies

Sweet honey and pistachio cake

Octopus, lemons, spoon sweets, wild greens, olive oil, feat cheese, Greek yoghurt and honey, Ouzo, Tomatoes,dried oregano


Steak tartare

Radish salad and cured duck

Pork terrine

Market salad, walnuts and rustic cheese croutons

Warm quail salad

Roquefort salad, warm croutons and lardons

Black truffle omelet

Savoury chestnut crepes

Country chicked and bean soup

Courgette gratin

Pot au feu

Roats lamb with beans

Rosemary prune skewers

Duck confit/on lentils

Creme caramel with roasted persimmons

Tarte tatin

Prune and armagnac ice cream

Walnut, chestnut and chocolate cake

Pumpkin tart


Jamie Oliver cookbook and review

Jamie Oliver’s fish suppers – Channel 4 – blogs list

Jamie Oliver’s Fish Suppers – New channel 4 series Jan 2011 He is away again………..great!!

Another new show from Jamie, or to be accurate – a compliation of the 5 minute recipes fillers that appear during most evenings in Channel 4.

Find out more at Jamie’s website.

The program is to unite efforts to promote new fish groups and protect cod, haddock and tuna from over fishing. Hugh Fearnley-Whittingstall, Gordon Ramsey and Heston Blumenthal.

The series includes a number of small fillers and Jamie is trying to convince us that we can make a difference by cooking different things.

You will find 10 different recipes – see Channel 4 website or TV tonight at 8.00 pm.

Cook book links – fair pricing and free delivery – Jamie Oliver

New books include Jamie’s 15 minute meals




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