Tag Archives: @cook_bookreview

Oklava: Recipes from a Turkish-Cypriot kitchen

Amazing book Oklava, wonderful food from a Turkish-Cypriot Kitchen by Selin Kiazim.

Combining different regions close to each other, Mediterranean, Southern Europe and the Middle East. The cookbook from Selin Kiazim  offers Turkish-Cypriot foods of wonderful  flavour combinations.

Oklava: The Cookbook on Amazon – Recipes from a Turkish-Cypriot kitchen

Memories of Northern Cyprus foods and cooking. Ready for food adventures?

Recipes include:

  • Pistachio-crusted Banana & Tahini
  • French Toast with Orange Blossom Syrup & Smoked Streaky Bacon
  • Grilled Quails with Palm Sugar, Sumac & Oregano Glaze
  • Courgette, Feta & Mint Fritters
  • Crispy Pomegranate-Glazed Lamb Breast with Yoghurt
  • Chilli-Roast Cauliflower
  • Chocolate, Prune & Cardamom Delice

 

Gino D’Acampo @Ginofantastico Gino’s Healthy Italian for Less 100 feelgood family recipes for under £5

Released on Thursday 18 May Gino’s Healthy Italian for Less: 100 feelgood family recipes for under £5: 100 feelgood family recipes for under £5 will help us to learn how to cook like a true Italian, on a £5 budget! F

How to cook Italian but save money with the smart tips and tricks. 100 simple meals.

Very nice book cover —

Buy the correct ingredients cheaply, keep and store food to take advantage of your fridge and your freezer, and fill those meals with flavour.

Bring down the cost of your weekly shop and start eating better than ever with Gino’s Healthy Italian for Less.

 

30 Minute Curries Atul Kochhar

Atul Kochhar of Benares a Michelin-starred chef has 30 Minute Curries available this week the 18 May.

Curry is the nation’s favourite dish, not easy to ck properly at home. In his beautiful new book Atul Kochhar, BBC’s Great British Menu and Saturday Kitchen guides us to create simple curries in our own homes in just 30 minutes!

Dishes included showcase Atul’s trademark mix of using the best and freshest British produce and his modern Indian style, and ensure that this book is one you will cook from time and time again.

This is a book for curry lovers everywhere, Atul’s 90 curries, British ingredients, curries featured are accompanied by stunning photography by Mike Cooper.

Interview with Atul Kocchar in Fine Dining Guide @finediningguide

 

To consider purchasing a copy see 30 Minute Curries by Atul Kochhar

 

Atul Kochhar – The home of 2 Michelin starred chef Atul Kochhar

Benares – Mayfair, London | Bookatable

Previous book:

Atul’s Curries Of The World Atul Kochhar 2013 – curry recipes

Nigella Lawson At My Table A Celebration of Home Cooking

There is a new cookbook from Nigella Lawson @Nigella_Lawson called At My Table A Celebration of Home Cooking due later in the year.

Nigella’s Home Cooking cookbook is due in September 2017

   <—- read more and pre-order

The recipes in At My Table are warming and comforting, basically the classic dishes but with some recipes showing an interesting new twist and they will include new ingredients –

  • Chicken Fricassee
  • Sticky Toffee Pudding
  • Aubergine Fattet
  • White Miso Hummus
  • Hake with Bacon
  • Peas and Cider
  • Indian-Spiced Chicken and Potato Traybake
  • Chilli Mint Lamb Cutlets
  • Eastern Mediterranean Chopped Salad
  • Carrots and Fennel with Harissa.

The sweets are also here they include:

  • Emergency Brownies
  • White Chocolate Cheesecake
  • Victoria Sponge with Cardamom, Marmalade and Crème FraicheReally excited by this new book and a resurgent Nigella!

Zanna Van Dijk STRONG 80 Exercises and 40 Recipes Fit Healthy Balanced Body

For a balanced approach to Health and Exercise, to become STRONG and lose weight and belly fat – another interesting book by Zanna Van Dijk called STRONG: Over 80 Exercises and 40 Recipes For Achieving A Fit, Healthy and Balanced Body was published just towards the end of the last year (2016).

My new theme for @Cook_BookReview FoodBlog is to research the most current books and ideas that offer the best potential for developing our health, body and mind.

So a really good candidate is STRONG: Over 80 Exercises and 40 Recipes For Achieving A Fit, Healthy and Balanced Body – click the link to read more and see offers to buy on Amazon from £5.99.

It seems current trends lead to the conclusion that we need exercise, movement and healthy foods to maximise our potential.

Zanna Van Dijk has come up with the concept of making us strong, by exercise and eating with balance as the core concept.

Book Content:

There are three sections in Zanna’s book:

MOVE, NOURISH and THRIVE

MOVE:

Considers how best to move, through the most efficient forms of exercise.

Resistance, HIT and preparation, recovery.

A comprehensive list of 80 exercise, with sets and reps to target each of the key body areas, with beginner and advanced sections.

NOURISH:

A selection of 40 recipes for the main meals, with sensible, healthy balanced ingredients.

What food is, the need for balance in meals and a number of tips and tricks to enable healthier choices.

THRIVE:

Reflection and self-evaluation. 

A very good guide to health, exercise and food to improve your body.

Though as with all books of this type, ask your Doctor for advice before starting any new regime – but with numerous beginners sections – the book is a gentle start to exercise that can transform our physical and mental health.

For the latest see Zanna’s website: Zanna Van Dijk and her Blog: Blog – Zanna Van Dijk

Zanna Van Dijk on Instagram Zanna van Dijk (@zannavandijk) • Instagram photos and videos and on You Tube Zanna van Dijk – YouTube and on Twitter Zanna van Dijk (@zannavandijk) · Twitter and on FaceBook Zanna van Dijk – Home | Facebook

Check out Zanna’s videos to help lose weight and lose belly fat.

My Diet and Fitness Routine for Fat Loss – YouTube

Strong Ep. 2 | How To Get A Flat Stomach – YouTube

The Daily Mail has an article on how Zanna transformed her figure and health an Instagram – FITSPO star.

She is taking the same approach as Shona Vertue – see blog:  Shona Vertue: The Vertue Method A Stronger Fitter Healthier You in 28 Days

Book offer links on Amazon:

STRONG: Over 80 Exercises and 40 Recipes For Achieving A Fit, Healthy and Balanced Body

The Vertue Method: A stronger, fitter, healthier you – in 28 days


The Incredible Spice Men BBC 2 TV watch again episode guide and recipes

The Incredible Spice Men: this is hilarious cooking fun! Please watch!

#incrediblespicemen, #thespicemen, @cook_bookreview

New Series Jamie’s Comfort Food

A new exciting TV series and cookbook on spices, from chefs Tony Singh and Cyrus Todiwala with a cook book to support the series The Incredible Spice Men are going to spice up your life. These fine chefs have appeared on programmes such as the Great British Menu and Saturday Kitchen, preparing excellent recipes based on spicing up British food.

There  is a friendly banter to carry the program along.

Watch the first show on iplayer

Watch an introduction broadcast on BBC Breakfast: Shake up your dinner plate with the incredible spice men.

The new book The Incredible Spice Men has excellent recipes, but there are sections on different spices:

  • cumin
  • nutmeg
  • cinnamon
  • chilli
  • cassia bark
  • cloves
  • pepper
  • coriander
  • star anise
  • cardamom

Recipes include, starters, snacks, fish, chicken, poultry, pork, lamb, beef, vegetables, salads, chutneys, desserts and drinks.

There are 5 episodes in the TV series, watch a sample I loved every lick of it!

Read more about the TV series:

Series 1 – 1. Hastings  Mon 19 Aug 2013 at 20:30 pm

1/5 Ginger and Lime Juice.

In the first episode ‘a dover sole with lime and ginger is cooked – then a traditional fish and chips with a spicy marinade for cod fillets. Slow-cooking pulled pork with cinnamon and cloves, and cinnamon and chilli powderwith vanilla ice cream.’

Recipes:

Watch the first episode The Incredible Spice Men 1 Hastings on BBC iPlayer

 

Series 1 – 2. South Wales   Mon 26 Aug 2013 at 20:30 pm

2/5 Tony and Cyrus cook with goats’ cheese in Carmarthenshire and visit a Bridgend sweet shop.

In the second episode ‘beginning in the Cothi Valley in Carmarthenshire, Tony bakes a goat’s cheese, red onion and caraway seed tart served with pickled onions flavoured with chilli flakes, lime juice and pomegranate molasses. A family-run toffee business in Bridgend is visited where they put some whole aniseeds into a pan of bonfire toffee.’

Recipes:

Watch the second episode The Incredible Spice Men 2. South Wales

 

Series 1 – 3. Edinburgh   Monday, 2 September at 20:30 pm

3/5 Tonight the intrepid pair visit Tony’s home of Edinburgh and he makes the traditional Scottish dessert cranachan, but with a twist.

The third episode sees Tony Singh taking Cyrus Todiwala to his home town of Edinburgh, where we see him working the spice men magic with traditional Scottish dessert cranachan by infusing the honey with cardamom and adding a splash of rose water. The pair visit a community cafe where Tony’s mother Kulvinder volunteers, and she shares her recipe for haggis pakoras.

Recipes:

Watch the third episode of the Incredible Spicemen 3. Edinburgh

 

Series 1 – 4. West Sussex   Monday, 9 September at 20:30 pm

This episode shows Tony and Cyrus in West Suffolk, where they convey the benefits of  rapeseed oil and cook cinnamon, ginger and red chilli chicken wings. At Melford Hall stately home, they spice up afternoon tea. They add a salt and chilli blend to the cucumbers for the sandwiches and a fennel and orange butter cream to fill the Victoria sponge.

Recipes:

 Watch the fourth episode of the Incredible Spice Men in West Suffolk

Series 1 – 5. Somerset   Monday, 16 September at 20:30 pm Last in the series.

Somerset and cider, the lads are about boiling a gammon joint in cider that is infused with cinnamon sticks, red chilli and coriander seeds.

Cyrus cooks a chilli cheese toast extravaganza with beer, egg yolks and for that spicy magic, fresh green chillies and lashings of English mustard.

Recipes:

Links to Somerset recipes

Watch the fifth episode of the Incredible Spice Men in Somerset

New book reviews The Incredible Spice Men

 

 

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Jamie Oliver 15 minute meals recipes

15 Minute meals by Jamie Oliver. Recipes and new TV series on channel 4.

TV series of 30 minute episodes will air later October 2012. There will be two 15 minute recipes per show.

Recipes from 15 minute meals:

Other recipes: see Jamie Oliver’s 15 Minute meals scrapbook at channel 4 in preparation for the new TV series.

You can see reviews of Jamie’s new cook book – published on 27 September 2012, at  Jamies 15 minute meals. For UK readers Jamie Oliver information and cook books

Note many UK links now not functioning, the recipe links are here, also see NZ, Aus, Asia and Ca links below:

Save with Jamie recipes in the Sun New!

Watch again + find recipe links and ingredients:

+ Jamie Oliver TV series

Save with Jamie’s Money Saving Meals + recipes


Read the full blog….Jamie’s 15 Minute Meals 


Jamie Oliver Jamie’s 15-minute meals recipes – What is in the book?

Jamie’s 15-minute meals: Delicious, Nutritious, Super-Fast Food 
by Jamie Oliver

The New TV series has now started get up to date with the recipes and videos at Jamie’s 15 Minute Meals Jamie Oliver watch tv episodes 1 – 40 recipes full guide updated.

Jamie’s new cookbook has been published and accompanies a new series on Channel 4. It will no doubt be very popular and head to the top of the book sales lists. Additional reviews of Jamie’s new cook book are avaviable at Jamies 15 minute meals and an information and book page at Jamie Oliver information and cook books

So what is in the new book?

A fine set of recipes, based on the unlikely concept that we can prepare meals in 15 minutes. It is all a bit rushed, but it is possible.

In the new cookbook,  Jamie has limited photos of each recipe and a short guide to each recipe to ensure extra fast cooking.

An introduction outlines the 15-minute philosophy – how Jamie set about creating the concept. The average cost and average price of each meal. Based on what we need to eat at each meal, getting the balance just right in terms of carbs, protein and fat.

  • How to serve food, what dishes, plates, platters etc.
  • How to cook food, its preparation and the equipment required.
  • The set up in the kitchen and the concept of a pantry, new for some.

Then to the recipes, based on the basics:

  • meats
  • chicken
  • beef
  • pork
  • lamb
  • fish
  • pasta
  • soups and sandwiches
  • vegetarian options

Recipes include:

  • chicken salad
  • chicken fajitas
  • Greek chicken
  • crispy duck
  • chilli con carne meatballs
  • beef Stroganoff
  • Cajun steak
  • pork tacos
  • lamb Kofte
  • griddled tuna
  • fish stew
  • sausage fusilli
  • mushroom farfalle
  • salad and crunchy noodles

Note many UK links now not functioning, the recipe links are here, also see NZ, Aus, Asia and Ca links below:

Save with Jamie recipes in the Sun New!

Watch again + find recipe links and ingredients:

+ Jamie Oliver TV series

Save with Jamie’s Money Saving Meals + recipes

A compete section on breakfast that include avocado in four ways, wonderful toasties, granola and fruit salads. Some amazing smoothies.

Each recipe is broken down into calories, fat, sugar and saturated fat.

Good to see Jamie getting into the detail of calories allowing us to keep track of how much we eat. In fact this is a good diet cook book.

Read about the new book at Jamie Oliver’s website.

See recipes from the new book on YouTube: as cooked by other folks….

Watch  a video of Jamie dancing and singing – and introduces his new cookbook.

New recipes at Jamie’s Facebook page.

No need to worry about sales, this will – as always – be a best seller for Jamie. He is a good guy, works hard and I think you will find the cook book an welcome addition to your kitchen library.

Details of Jamie’s restaurants and Jamie’s Italian.


To buy the new book, in the UK you can see Jamie Oliver 15 minute meals new cook book offers below…

In the USA Jamie’s new book is published September 27, 2012 see details:

Jamie’s next book:

Save with Jamie shop smart cook clever waste less cookbook TV recipes


 

Jamie’s 15 Minute Meals cookbook Jamie Oliver watch tv episodes 1 – 40 recipes full guide updated

Jamies 15 Minute Meals  – Jamie Oliver, the TV series started 22 October 2012 on Channel 4 and Ch4 HD at 5.30pm Monday.

Jamie’s Comfort Food

New series with Jamie – Jamie and Jimmy’s Friday night feast CH4 from 10 Jan 2014

Note many UK links now not functioning, the recipe links are here, also see NZ, Aus, Asia and Ca links below:

Save with Jamie recipes in the Sun New!

Watch again + find recipe links and ingredients:

+ Jamie Oliver TV series

Save with Jamie’s Money Saving Meals + recipes

Well the wait is over, Jamie’s 15-minute meals TV series is here and consists of 40 episodes and is also accompanied by the fine new cookbook Jamie Oliver’s new 15-Minute Meals with all new 15 minute recipes.

Find out more about what is in Jamie’s new cookbook – click for a list of sections and example recipes.

Typical recipes include beef, pork, lamb, fish, chicken and vegetarian options. Styles include Jerk, Cajun, Thai, Asian, Indian and BBQ ingredients and influences.


You will need only the minimal cookware and be able to produce the results required.

“You don’t have to be able to cook like a ninja to create these dishes,” Jamie promises, “but these meals have flavour combinations that will put big smiles on the faces of your family and mates.”

Eat – Jamie Oliver’s really easy recipes free pull out with The Times Sat 2 Feb 2013

New: Save with Jamie shop smart cook clever waste less cookbook TV recipes

Missed an episode, recipes – see below….  but remember many links now deactivated….

 

Series 1 episode 1 – 35 information: 

Episode 1:  Chilli Con Carne Meatballs and Sticky Kicking Chicken on Monday 22 Oct 2012

To night Jamie cooks chilli con carne meatballs, sticky kicking chicken, watermelon radish salad and crunchy noodles.

Episode 2:  Fish Stew and Asian Beef on Tuesday 23 Oct 2012

Next Jamie offers flashy fish stew, saffron sauce and garlic bread, plus seared Asian beef, best noodle salad and ginger dressing.

Episode 3: Camembert Parcels and Golden Chicken  on Wednesday 24 Oct 2012

Jamie makes crispy Camembert parcels, autumn salad and cranberry dip, plus golden chicken with braised greens and potato gratin.

Episode 4: Beef Stroganoff and Moroccan Mussels  on Thursday 25 Oct 2012

Jamie cooks beef stroganoff with fluffy rice and red onion and parsley pickle and then Moroccan mussels with a tapenade.

Episode 5: Fish Baps and Mushroom Farfalle  on Friday 26 Oct 2012

Jamie serves fish baps, mushy peas and tartare sauce followed by mushroom farfalle with blue cheese and a hazelnut and apple.

Episode 6: Lamb Lollipops and Prawn Linguini Monday 29 Oct 2012

Jamie cooks lamb lollipops, curry sauce and rice and peas, plus prawn linguini and Sicilian shaved fennel salad.

Episode 7: Chicken Dim Sum and Crab Briks Tuesday 30 Oct 2012

On the menu this time is chicken dim sum, coconut buns, cucumber pickle and hoi sin sauce, plus crackin’ crab briks, couscous salad and salsa.

Episode 8: Crispy Duck and Chicken Cacciatore Wednesday 31 Oct 2012

Jamie shows how to cook crispy duck and hoi sin lettuce parcels, and chicken cacciatore, spaghetti and smoky tomato sauce.

Episode 9: Moroccan Bream and British Burgers Thursday 1 Nov 2012

This time Jamie rustles up Moroccan bream, couscous salad, pomegranate and harissa, and British burgers, shred salad, pickles and things.

Epsiode 10: Jerk Pork and Poached Chicken Friday 2 Nov 2012

This time it’s jerk pork, grilled corn and crunchy tortilla salad, plus minestrone, poached chicken and salsa verde.

You can see reviews of Jamie’s new cook book (which was published on 27 September 2012) Jamies 15 minute meals. For UK readers Jamie Oliver information and cook books published in the US at the same time – details below.

Epsiode 11: Swedish meatballs and pasta pesto Monday 5 Nov 2012

To night Swedish meatballs, celeriac and spinach rice, plus pasta pesto, garlic and rosemary chicken.

Epsiode 12: Green tea salmon and modern greek salad Tuesday 6 Nov 2012

Wonderful green tea salmon, coconut rice and miso greens, modern Greek salad, spinach, chickpea and feta parcels.

Episode 13: Grilled steak and blackened chicken Wednesday 7 Nov 2012

Recipes this episode are grilled steak, ratatouille and saffron rice, blackened chicken, and San Fran quinoa salad.

Episode 14: Porks steaks and killer kedgeree Thursday 8 Nov 2012

Great pork steaks, Hungarian pepper sauce and rice, killer kedgeree, beans, greens and chilli yoghurt.

Episode 15: Rosemary chicken and happy cow burgers Friday 9 Nov 2012

Rosemary chicken, grilled polenta and porcini tomato sauce, plus happy cow burgers, old-school coleslaw and corn on the cob.

Episode 16: Sticky squid balls and grilled prawns Monday 12 Nov 2012

Jamie cooks sticky squid balls, grilled prawns and noodle broth, plus sausage fusilli and creamy garden salad.

Episode 17: Greek chicken and smoked salmon Tuesday 13 Nov 2012

To night smoked salmon, Yorkshire pud, beets and asparagus, plus gorgeous Greek chicken, sweet pepper and pea couscous with tzatziki.

Episode 18: Sizzling chops and asparagus lasagnetti  Wednesday 14 Nov 2012

This episode includes glazed sizzling chops, sweet tomato and asparagus lasagnetti, plus mushroom soup, stilton, apple and walnut croutes.

Episode 19: Asian tuna and coconut rice Thursday 15 Nov 2012

Jamie serves up seared Asian tuna, coconut rice and jiggy jiggy greens, plus ricotta fritters, tomato sauce and courgette salad.

Episode 20: Falafel wraps and spiced chicken lentils Friday 16 Nov 2012 

Mediterranean favourites – spiced chicken, bacon, asparagus and spinach lentils, plus falafel wraps, grilled veg and salsa.

Visit the Jamie Oliver cookbook store.

To come…..

Episode 21: Grilled Tuna and Thai Chicken Monday 19 Nov 2012

Jamie cooks grilled tuna, kinda Nicoise salad, Thai chicken laksa and mildly-spiced noodle squash broth.

Episode 22: Lamb Tagine and Chicken Caesar Salad Tuesday 20 Nov 2012

To night lamb tagine, pan-fried aubergine and cumin crunch, and crispy polenta chicken caesar salad.

Episode 23: Fettuccine and Black Bean Beef Burgers Wednesday 21 Nov 2012

A nice combination of fettuccine, smoked trout, asparagus and peas, black bean beef burgers, noodles and pickle salad.

Episode 24: Pork Marsala and Thai Noodles Thursday 22 Nov 2012

A great pork Marsala, porcini rice and spring greens, plus koh samui salad, chilli tofu and Thai noodles.

Episode 25: Crispy Pork and Grilled Mushroom Sub Friday 23 Nov 2012

Jamie presents crispy Parma pork, minted courgettes and brown rice, plus grilled mushroom sub, smoky pancetta, melted cheese and pears.

Episode 26: Chicken Fajitas and King Prawns Monday 26 Nov 2012

Jamie cooks sizzling chicken fajitas, grilled peppers, salsa, rice and beans, and prawn cocktail, king prawns and sundried pan bread.

Episode 27: Sizzling Beef Steak and Mighty Mackerel  Tuesday 27 Nov 2012

To night sizzling beef steak, hoi sin prawn and noodle bowls, mighty mackerel, and mixed tomato and quinoa salad.

Episode 28: Steak, Liver and Bacon and Mexican Tomato Wednesday 28 Nov 2012

We have steak, liver and bacon, bubble and squeak mash and red onion gravy, and Mexican tomato soup, chilli nachos, and veggie and feta sprinkles.

Episode 29: Glazed Pork Fillet and Tapas Bruschetta  Thursday 29 Nov 2012

Jamie makes glazed pork fillet, cajun-style pepper rice and barbecue sauce, and tapas bruschetta, and golden grilled sardines.

Episode 30: Lamb Kofte and Keralan Veggie Curry Friday 30 Nov 2012

Wonderful recipes, to night lamb kofte, pitta and greek salad, and Keralan veggie curry, poppadoms, rice and minty yoghurt.

Episode 31: White Fish Tagine and Spicy Cajun Chicken  Monday 3 Dec 2012?

Episode 32: Beef Kofta Curry and Spring Frittata  Tuesday 4 Dec 2012?

Episode 33: Chorizo and Squid, and Simple Spaghetti Wednesday 5 Dec 2012?

Episode 34: Lamb Meatballs and Chicken Salad  Thursday 6 Dec 2012?

Episode 35: Crab Bolognese and Mexican BLT Friday 7 Dec 2012?

Episode 36: Cajun Steak and Chicken Tikka

Episode 37: Noodle Broth and Veggie Chilli

Episode 38: Asian Fish and Ultimate Pork Tacos

Episode 39; Sausage Gnocchi and Mexican Chicken

Episode 40: Asian Seabass and Chorizo Carbonara

 

 

To see Jamie’s episodes – watch again on 4oD

For future episodes and links to video clips and recipes, see Jamie’s 15-minute meals at Channel 4.

Select cookware for the ultimate kitchen and seasonal offers from Amazon

Jamie’s story…

Jamie is a well known and highly respected chef, has toured the world and has many restaurants. At One New Change there is Barbecoa a joint venture with Adam Perry Lang.

Other restaurants include Recipease Jamie’s recipe and kitchen shop, in Notting Hill, Clapham Junction and Brighton. You can learn to cook and make great food.

Jamie’s Italian is throughout the UK and also in many parts of the world…

International locations:

Last but not least Jamie’s Fifteen using food to give young people another chance in life – remarkable thinking and community involvement by Jamie………

Back to the new book, in the UK you can see Jamie Oliver 15 minute meals new cook book offers below…

In the USA Jamie’s new book is published September 27, 2012 see details:

More of the best in cookbooks below:

Well done Jamie!!!


New cook books due September 2012

News about the cook books being published in September 2012.

The next instalment of new cookbooks published September 2012 – thanks to Amazon – comprising a set of links that provide detailed book information, price options and reviews. There are many new exciting cookbooks being published and a number of them will have tv programmes associated with them to view. So we thought we could do the work to help you review those books that may be of interest to you.

In the New Cook Book Review food blog we are excited by the many new cook books and TV shows due this month. We will aim to provide up to date information about these new TV shows and the new cookbooks. Our articles will try and uncover the best available shows and links to recipe listings, tv replays and recipe clips for you to view and select from.

So here is the September 2012 list of new books – just click the image to go to the Amazon link, you can review without buying, we begin with a summary slide show:

The Art of Pasta by Lucio Galletto and David Dale

Jerusalem by Yotam Ottolenghi and Sami Tamimi

Jamie Oliver 15 Minute Meals by Jamie Oliver

Anjum’s Indian Vegetarian Feast by Anjum Anand

Masterchef (TM): The Ultimate Cookbook

Nigellissima: Instant Italian Inspiration by Nigella Lawson

Kitchin Suppers by Tom Kitchin

The Kitchen Diaries II by Nigel Slater

Eat Like an Italian by Catherine Fulvio

Pocket Wine Book 2013 by Oz Clarke

Orient Express: Fast Food from the Eastern Mediterranean by Silvena Rowe

Jamie – King of the Kitchen A biography


Cookbooks and kitchen products for the Cook Book Review foodblog readers in the USA
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