Oklava: Recipes from a Turkish-Cypriot kitchen

Amazing book Oklava, wonderful food from a Turkish-Cypriot Kitchen by Selin Kiazim.

Combining different regions close to each other, Mediterranean, Southern Europe and the Middle East. The cookbook from Selin Kiazim  offers Turkish-Cypriot foods of wonderful  flavour combinations.

Oklava: The Cookbook on Amazon – Recipes from a Turkish-Cypriot kitchen

Memories of Northern Cyprus foods and cooking. Ready for food adventures?

Recipes include:

  • Pistachio-crusted Banana & Tahini
  • French Toast with Orange Blossom Syrup & Smoked Streaky Bacon
  • Grilled Quails with Palm Sugar, Sumac & Oregano Glaze
  • Courgette, Feta & Mint Fritters
  • Crispy Pomegranate-Glazed Lamb Breast with Yoghurt
  • Chilli-Roast Cauliflower
  • Chocolate, Prune & Cardamom Delice

 

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