Amazing book Oklava, wonderful food from a Turkish-Cypriot Kitchen by Selin Kiazim.
Combining different regions close to each other, Mediterranean, Southern Europe and the Middle East. The cookbook from Selin Kiazim offers Turkish-Cypriot foods of wonderful flavour combinations.
Oklava: The Cookbook on Amazon – Recipes from a Turkish-Cypriot kitchen
Memories of Northern Cyprus foods and cooking. Ready for food adventures?
- Pistachio-crusted Banana & Tahini
- French Toast with Orange Blossom Syrup & Smoked Streaky Bacon
- Grilled Quails with Palm Sugar, Sumac & Oregano Glaze
- Courgette, Feta & Mint Fritters
- Crispy Pomegranate-Glazed Lamb Breast with Yoghurt
- Chilli-Roast Cauliflower
- Chocolate, Prune & Cardamom Delice