Nigel Slater’s Perfect Christmas 2012

Observer Food Monthly December 2012 -Nigel Slater’s Perfect Christmas

Read about how Nigel has grown to love Christmas, enjoy recipes from Jay Rayner, Stanley Tucci, Clare Balding and Rachel Cooke.

The main section in OFM is Nigel Slater’s Christmas with extracts from his extremely successful cookbook The Kitchen Diaries II.

Fascinating and wonderful, the new cookbook by Nigel Slater is The Kitchen Diaries II, click to read reviews and book information. To see the best offers for the Nigel’s new cookbook, Kitchen Diaries II offers for new books and for used copies used copies of Kitchen Diaries II.

Articles from Viv Groskup, celebration meals from Cairo to Copenhagen, taste test and best 20 cookbooks of 2012.

Trine Hahnemann’s cod with mustard sauce recipe

Claudia Roden’s Jewish new year recipes

From Dish of the Day, sample video clips:


In the Observer Food Monthly November 2012 with Nigel Slater – Christmas edition  Christmas recipes.

In the September Observer Food Monthly there are recipes from the new cook book by Nigel Slater called Nigel Slater’s Kitchen Diaries II.

Read about the previous episode’s recipes for Dish of the Day:

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Who is Nigel Slater?

Nigel Slater is one of our best-loved food writers, and has written his second volume of the Kitchen Diaries – a beautiful and inspiring companion volume to his best selling Kitchen Diaries. His articles feature in the Observer Food Monthly and the Guardian. See Nigel Slater’s recipes in the Guardian.

The Kitchen Diaries II “For years now I have kept notebooks, with scribbled shopping lists and early drafts of recipes in them. These notes form the basis of this second volume of The Kitchen Diaries. More than a diary, this is a collection of small kitchen celebrations, be it a casual, beer-fuelled supper of warm flatbreads with pieces of grilled lamb scattered with toasted pine kernels and blood-red pomegranate seeds or a quiet moment contemplating a bowl of soup and a loaf of bread.”

About : A Kitchen Chronicle. My latest book and the second volume of The Kitchen Diaries.

A collection of notes, essays, jottings and recipes compiled over the last three or four years. As you might expect from the title, this is a very personal book, written and photographed in my own kitchen. Not a television tie-in, but many of the recipes are those from the BBC1 series Simple Suppers and Simple Cooking.


Also Jamie Oliver’s TV show, 35 weekday episodes.

Jamie’s 15 Minute Meals Jamie Oliver watch tv episodes 1 – 35 recipes full guide

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