Ch4 Monday 5 August 2012 at 8.30pm – Program 2 recipes include Tortelli, Lobster Ravioli, Vongole, Pasta Reale.
Second program of the new series where Michela Chiappa introduces Italian food in a plain and simple manner, the location is Cinque Terre coastline north west Italy.
On the provision of an accompanying cookbook when asked if a cookbook will be ready for the TV series, Michela gave the following reply ….
Will you be writing a cookbook to accompany the series?
We are going to do a book, but it won’t be ready in time for the series…… see TV Choice magazine…
How to cook Ragu, and a visit to many people’s favourite place – Bologna to see specialist pasta. Also, lasagne verdi with walnut and sage pesto.
Pappardelle with a Gorgeously Rich Ragu from the first progam.
Clip of Tagliatelle with Clams and Cherry Tomatoes from the second progam due 6th August 2012.
The series continues on Monday evenings at 8.30 pm on Channel 4.
The book Italian Family Cookbook is not available until 2013. You can read more at Amazon and pre order.
So will Nigella Lawson give us some great Italian cooking in her new tv cookery programme due this August. See Nigellissima……