Gordon Ramsay’s Ultimate Cookery Course: 3 Cooking with Chilli
100 recipes to stake your life on….
Wednesday 12 September 2012
Series 1 Episode 3 5pm – 5.30pm Channel 4 and HD, 6pm – 6.30pm Ch4 +1
Episode 3 Cooking with Chilli (click for Channel 4 recipe scrapbook and watch episodes of the show)
How to use chilli when cooking and recipes include classic jerk chicken, a simple spicy beef salad and red mullet.
To read about the new cook book see book details – Gordon Ramsay’s Ultimate Cookery Course 100 recipes to stake your life on and to compare book costs and see where to buy Gordon Ramsay’s Ultimate Cookery Course in the UK.
For book reviews in Canada – Gordon Ramsay Ultimate Cookery course
This evening: cooking with chilli. Learn to use chillies to unlock subtle flavour – not just for block buster heat – but gentle use.
#11 Red mullet with sweet chilli sauce – just look at the fish when cooked and on the plate, amazing!!
#13 Grilled corn with chipotle chilli butter
#14 Jerk Chicken with scotch bonnet chillies….wow!!!!!
How to chop chillies. Make your own dried chillies. Chilli and chocolate?
Top chillies and how to buy them. Video clip – guide to buying chillies
#15 Spicy beef salad – this is awesome, yes awesome!!
Great food, Gordon makes it look simple….
A really fine text to accompany the TV series – check out Gordon’s ultimate cooking course cook book, click image below for information:
As I say a classic series – I watch and I am impressed, enjoy!
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